get yourself a pint of Pliny the Elder here at some point or forever regret your choices in life.
California Sisig Burrito is the best thing in the world. If you like rice, get Adobo rice added.
Literally a hole in the wall restaurant with very limited seating space but all that seem OK when the food is so awesome. Vegetarian Arepas, Cocunut lime drink, different dippings were delicious.
This beats just about any homemade ice cream you have ever had. Imagine Kelvin (the ice cream machine that is) turn milk and other ingredients into ice cream right in front of your eyes. In 1 minute!
Hey you hipster, you've had ice cream at Bi-Rite, now go where the locals have gone since the 50's. After 10pm? Get a ice cream cone anyway; they're open until 11pm.
Trick Dog serves some of the most novel and inventive cocktails in the city. The menu changes every quarter or so and each one has a new theme and format; a record binder, a horoscope wheel, etc.
Congratulations, you've found one of Esquire's Best Bars in America. Stand at the bar. Look down. See the tiles? That's a trough, meant to be pissed in. This place is legit. So is the bamboo cocktail. Baca selengkapnya.
It can be kinda a shitshow, but they have a very good cocktail menu and efficient service, which makes up for it.
Get tipsy on craft beers in the back garden or score the front booth for its famous mac ’n’ cheese. Baca selengkapnya.
If you're a beer geek, ask for the cellar list. Genuinely hard to find stuff that you'll be sure to love.
Given that Giordano's specializes in all-in-one Pittsburgh-style sandwiches, it's no surprise that Steelers fans congregate at both its locations. Happy football season. Baca selengkapnya.
The Miso Cod on Egg Noodles is the best thing $18 can buy you in the world. Just do it.
Great Burmese food. Standouts: platha and coconut chicken curry dip, shrimp Burmese curry with coconut rice, and of course the tea leaf salad.
This pint-sized downtown storefront serves up traditional Asian street food made from the finest ingredients available via upscale techniques the owners picked up cooking at spots like the Ritz. Baca selengkapnya.
Order as much as you can off the specials board (each is 2 pieces btw). Do not miss the White Tuna Toro if it's on the board!
