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Alma Cocina

Alma Cocina

Restoran Amerika Latin, Restoran Meksiko, dan Kedai Taco$$$$
Downtown Atlanta, Atlanta
Simpan
Bagikan
8.7/10
392
nilai
  • Stars
  • Stars
    Pakar di Creative Loafing Atlanta dan AJC merekomendasikan tempat ini
    • Creative Loafing Atlanta
    • AJC
  • Tips
    Blue B.
    "smoothly...plus a beautifully mastered Pork (babi) Belly Tostada..."(7 Tips)
    Simon B.
    "The Tequila (tequila) cubes (on the back of the dessert menu) are amazing."(5 Tips)
    L N.
    "The empanadas (empanada) are just delicious !!!"(2 Tips)
    Noemi R.
    "great appetizer happy hour (happy hour) menu with a great selection"(4 Tips)
Tips and Reviews icon110 Tips dan ulasan
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  • Tricia B.heart icon on user image
    Tricia BeanSeptember 25, 2016
    AMAZING FOOD/AMBIANCE! Laura great w/ recos. guac trio, ceviches, avocado tacos, sangria. Spectacular standout. nothing compares to food and svc dwntn! The mgr,Jason check on svc incredible exp!
  • Drew M.heart icon on user image
    Drew MAgustus 13, 2017
    Share the tacos. In order we liked the carnitas, steak, chicken, and then the avacado. The street corn is a good side as well though it'll be a lot to eat!
    Suara positif Jun 28
  • AJC
    AJCMaret 15, 2013
    I love the unique tequila selections and margaritas, but it’s the memorable and unique interpretations of classic Mexican fare that has you wondering how long has downtown had food this tasty? Baca selanjutnya
  • Creative Loafing Atlanta
    There are four entrée-sized dishes, but only one of us indulged — a flat iron steak with adobo sauce and sides of goat-cheese potato gratin, spiced with poblano chiles, and avocado-arugula salad. Baca selanjutnya
  • 365Atlanta.com
    365Atlanta.comMaret 15, 2012
    Need a perfect and perfectly delicious lunch? Try the fried avocado taquitos! Great portion - 2 taquitos with rice + beans. Amazing flavor - you won't be disappointed!
  • AJC
    AJCMaret 15, 2013
    A smart, sleek modern Mexican restaurant tucked into the lobby of a downtown office tower. Great margaritas and ceviches as well as more involved entrees. The kitchen also makes a mean tamale. Baca selanjutnya
  • Blue B.
    Blue BeautyNovember 14, 2013
    One of the best to ever do it...delicious Amatitán margarita...goes down smoothly...plus a beautifully mastered Pork Belly Tostada...I had mine with the Mexican Chopped Salad...a must visit!!!
  • M P.heart icon on user image
    M PApril 20, 2015
    Todo en el menú es excelente, entradas, comida, cocteles, todo delicioso, sin duda lo mejor en Atlanta
  • Atlanta Food & Wine Festival
    Join Chef Wolitzky as he investigates Challah, Babka, Coffee Cake & Rugelach and how these breads and pastries symbolize great moments with family in the South at Atlanta Food & Wine Festival 5/29-6/1 Baca selanjutnya
  • M P.heart icon on user image
    M PApril 20, 2015
    Excelencia en alta cocina, platos deliciosos de comida Mexicana Moderna, un deleite para el paladar
  • April T.
    April ThompsonSeptember 13, 2014
    Mahi tacos and naranjo-Rita were excellent. But was very unpressed by the service I received and witnessed other customers getting as well...
  • Francisca S.heart icon on user image
    Francisca SanJuli 16, 2012
    Good food!!! Waited for 1 1/2 hours, didnt know we need to rsvp. We didn't disappoint! Grouper is good, pork tenderloin is good, mango salad good, crispy cod n pork belly good : )
  • Creative Loafing Atlanta
    Creative Loafing AtlantaFebruari 14, 2012
    While Alma does suffer from some of the pitfalls of "modern Mexican," it also gets a lot right, taking traditional dishes and refining them just enough to allow you to taste them afresh. Baca selanjutnya
  • Alissa Krasner M.
    Alissa Krasner MaizesJanuari 5, 2012
    Awesome food .... Michael & Jose are great servers so ask for them!!! If you prefer grilled fish on the tacos just ask and the chef will accommodate. Yummy!!! Great for vegetarians too.
  • AJC
    AJCApril 25, 2013
    The Corvina Sea Bass- lime, pico de gallo, avocado mousse at Alma Cocina is a must get dish Baca selanjutnya
  • Creative Loafing Atlanta
    But I recommend the Amatitan, made with reposado tequila and channeling the woodier, funkier qualities of the spirit rather than trying to cover it up with loads of saccharine. Baca selanjutnya
  • Jordan M.heart icon on user image
    Jordan McKinneyOktober 28, 2016
    What's good here? EVERYTHING. The food, the drinks the impeccable service. If you are craving Latin food, GO!
  • Camden A.
    Camden ArmsbyFebruari 11, 2017
    Great margaritas!! Also don't miss the fried cheese (trust me) and the guacamole/salsa tasting tray. Loved our waiter too
  • Yanira R.heart icon on user image
    Yanira RiosJanuari 26, 2017
    This place has impressive food, no way to go wrong with any option. There is also a guacamole tasting flight.
  • Jessica T.heart icon on user image
    Jessica ToliuszisJuli 18, 2013
    The corn guacamole is a spicy slice of heaven pie. You could (quite literally) rub it all over your body. Order it. Make a reservation.
  • Creative Loafing Atlanta
    It's woody, warmly lit, and divided into three dining areas that soften the noise, permitting scream-free conversation. Baca selanjutnya
  • Robert M.heart icon on user image
    Robert MAgustus 31, 2013
    The tomato salad has nothing to do with Mexico but everything to do with seasonal and local wonderfulness. I eat it all throughout the summer.
  • Steve W.heart icon on user image
    Steve WorthingtonMaret 3, 2016
    Order the guac it's excellent. The blood orange margarita is out of this world! Make sure to save room for some churros!!
  • Tammy G.heart icon on user image
    Tammy GordonOktober 3, 2013
    The fried avocado taqueria are fantastic - and fast if you need lunch on the fly!
  • Emilia D.
    Emilia DoerrNovember 6, 2013
    Five at four happy hour. Skip the $5 margarita, go straight for the $5 whiskey manhattan.
  • Mads-Emil L.heart icon on user image
    Mads-Emil LarsenDesember 4, 2017
    Best margarita I’ve ever had. The food really good too. Great dining place in downtown.
  • Christina J.
    Christina JOktober 7, 2012
    Just added to the menu: Wagyu brisket enchiladas. Perfect combo of tender meat, smoky sauce and crisp jicama salad. Fantastic.
  • Spe Y.
    Spe YogaMatt SpewakApril 13, 2013
    The white bean puree is all vegetarian and is wonderful. Get this over the traditional black beans for a tastier side.
  • Jason P.
    Jason PlotkinApril 28, 2014
    Be prepared for a lot of salt on the chips and in the guacamole. Also this is all you get for six bucks.
  • Ellen S.heart icon on user image
    Ellen S. P.November 8, 2017
    The appetizers are great: pear guacamole, octopus, and pork tamales made a great dinner!
  • Katie H.
    Katie HarrellDesember 11, 2011
    CS was our bartender last night and he was fantastic, quick friendly service and great unique drinks. Will be back soon!
  • M B.heart icon on user image
    M BJuli 14, 2018
    I wasn’t thrilled when I saw the price of the entrees. Much more than I like to pay. I ended up with happy hour priced pork rinds, and 3 street tacos.
  • Daniel A.
    Daniel AltomonteOktober 4, 2013
    Don't miss this restaurant if you are in downtown Atlanta. Really great mexican cuisine, nice environment, not so expensive.
  • Guillermo M.
    Guillermo MendozaJuni 1, 2014
    Not authentic mexican food, average to low corvina ceviche and good masa fried shrimp tacos! No waiting time, excellent and fast service!
  • Earl B.heart icon on user image
    Earl Belcher JrMaret 26, 2017
    Excellent food. Scallop Crudo. Pork belly tacos. House hot sauces. Decent margaritas.
  • Fatih G.heart icon on user image
    Fatih GuvenenSeptember 28, 2013
    Best modern Mexican food I had in a looong time. Also amazing service to boot!
  • Monica S.heart icon on user image
    Monica StangleJanuari 20, 2016
    Fried Avocado tacos are great! Def try the spicy green beans too.
  • Kevin D.
    Kevin DuncanApril 2, 2013
    Sit at the bar, great service. Try the butternut squash guac and blood orange margarita. Awesome!
  • Simon B.heart icon on user image
    Simon BrownFebruari 20, 2016
    The Tequila cubes (on the back of the dessert menu) are amazing. Imagine "Sorbet in Tequila"...
  • Noemi R.heart icon on user image
    Noemi RamosSeptember 23, 2013
    They have a great appetizer happy hour menu with a great selection of wine ... For 5 $ ...
  • Ingrid N.
    Ingrid NagyFebruari 8, 2013
    Great modern Mexican- no cheesy, rice beans dishes ! Loved the chicken mole
  • Wendy G.
    Wendy GFebruari 8, 2012
    Pernah ke sini 25+ kali
    The dessert menu is amazing! Get the handmade churros with three dipping sauces!
  • Dave C.heart icon on user image
    Dave CartwrightJuni 10, 2016
    Pernah ke sini 5+ kali
    I rarely eat dessert. Their tres leches cake is amazing, though.
  • Sierra F.
    Sierra FunkMaret 23, 2012
    This place is heavenly! The rock shrimp huanchaca was AMAZING. Definitely worth the price!
  • Carl B.heart icon on user image
    Carl BlackNovember 14, 2012
    The 191 building owner (Cousins) offers free WiFi in the lobby. This extends into the restaurant.
  • Jason L.
    Jason LongshoreApril 2, 2012
    The braised goat huaraches are awesome. Yellowtail ceviche is also a favorite.
  • Karen L.heart icon on user image
    Karen LopezDesember 13, 2014
    Veggie options sound great. Mostly flavourless. Corn tortillas are grocery store quality. Avoid them.
  • G J.
    G JDesember 6, 2011
    Tortas are huge so good idea to share together with some of the taquitos and/or apps.
  • David B.
    David BrockDesember 4, 2011
    This place is fantastic!! You will enjoy every bite. The chicken is my fave!!!
  • Justin H.heart icon on user image
    Justin HallAgustus 30, 2017
    A little pricey but pretty good. The guacamole flight was great. They don't let you mix and match Taco platters. Very disappointing.
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