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Beretta

Beretta

Restoran Italia, Bar Koktail, dan Restoran Piza$$$$
Mission District, San Francisco
Simpan
Bagikan
9.1/10
1.966
nilai
  • Bintang
    Pakar di Food & Wine dan Eater merekomendasikan tempat ini
    • Food & Wine
    • Eater
  • Tips
    steen
    "Fried Cauliflower and gnocchi (gnocchi) are so tasty!"(24 Tips)
    Klassy G.
    "Plus, they have the best cocktails and brunch (brunch) menu in the Mission."(27 Tips)
    Hailey C.
    "The meatballs, margherita pizza (pizza), and sausage pizza are my favorites."(160 Tips)
    Meghana D.
    "fava bean bruschetta (bruschetta)"(7 Tips)
Ikon Tips dan Ulasan489 Tips dan ulasan
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  • koktail
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Ikon pengguna
Masuk untuk memberikan tips di sini.

Urutkan:
  • Populer
  • Terkini
  • Bea V.ikon hati pada gambar pengguna
    Bea VNovember 12, 2013
    The panna gellatto with olive oil and sea salt is unreal.
  • Erik B.ikon hati pada gambar pengguna
    Erik BeerepootJuni 14, 2016
    Just all around solid place, with a great ambiance.
  • Beth R.
    Beth RabenstineFebruari 27, 2011
    Definitely get the brunch pizza and whatever cocktail you fancy. They're all delish and the pizza to die for
  • Mitali P.
    Mitali PattnaikJanuari 21, 2014
    Brussels sprouts eggplant caponatina w burratta and fungi pizza
  • SFGate M.
    SFGate ManagerJuli 16, 2012
    Bar manager Ryan Fitzgerald holds regular cocktail classes where participants have their own stations and get hands-on experience in mixology.
  • Jessica C.
    Jessica ChanNovember 2, 2011
    Pernah ke sini 5+ kali
    get the burrata cheese. if it's not on the menu, you can order as a side. YUM.
  • Jenna S.ikon hati pada gambar pengguna
    Jenna SJuni 14, 2016
    pretty much everything is good here—cocktails, pizzas, other bites
  • Eli R.
    Eli ReyesMei 25, 2010
    Not your typical restaurant with everyday drinks and dishes. I highly recommend the Bartender's Special pizza (not on the menu) and it's special for a reason
  • Bachelor10
    Bachelor10April 27, 2011
    If your party is smaller than six, call ahead within 45 minutes of your expected arrival and they will add your name and hold your place on our waiting list for a maximum of 45 minutes. Baca selanjutnya
  • Kristina
    KristinaMaret 24, 2015
    Gnocchi was to die for. Best I've ever had!
  • ᴡ B.
    ᴡ BrownMaret 22, 2010
    delicious and great atmostphere. I am a fan of the rissoto gnocci and pizza margarita, and the one with proscitto....mmm a neighborhood fav Baca selanjutnya
  • Zoh E.ikon hati pada gambar pengguna
    Zoh EbrahimzadehDesember 1, 2013
    Steak, pizza, and gnocchi for 4 came out in less thank 10 minutes.....how...Also waitress missed one whole main order. I realize it's a busy place, but that's unacceptable. Not coming back.
  • Kathleen C.
    Kathleen ClarkSeptember 6, 2011
    I like brunch here better than dinner. Outdoor seating is great when we have the infrequent warm, sunny day in SF.
  • Vito S.ikon hati pada gambar pengguna
    Vito SalvatoreSeptember 16, 2016
    As an Italian I found the pizza very disappointing. Definitely one of my least favourite in San Francisco.
  • Stephanie D.ikon hati pada gambar pengguna
    Stephanie DoensJuni 30, 2016
    Très bonne adresse pour le brunch du dimanche
  • Linda Y.ikon hati pada gambar pengguna
    Linda YangJuni 24, 2018
    Pernah ke sini 5+ kali
    Walnut bread, squid ink risotto, most things are well done. Brunch is OK.
  • Cynthia T.ikon hati pada gambar pengguna
    Cynthia TruongJanuari 11, 2016
    Amazing cocktails and pizza. Ordered the hot salami
  • Carlos R.ikon hati pada gambar pengguna
    Carlos RoquéAgustus 12, 2015
    Burrata, olive oil sea salt ice cream, short ribs
  • anjelika
    anjelikaOktober 8, 2011
    Try the Panna Gelato With Extra Virgin Olive Oil And Sea Salt - delicious!!!!!
  • Bryce T.ikon hati pada gambar pengguna
    Bryce TronJanuari 25, 2014
    Panna gelato with olive oil may be my all-time favorite desert
  • Karina N.ikon hati pada gambar pengguna
    Karina NOktober 12, 2016
    Pernah ke sini 5+ kali
    Gnocchi is the best!!!
  • Trevor F.
    Trevor FilterAgustus 22, 2014
    Order the walnut bread, then get the margherita burrata + any other pizza to share.
  • Alan F.ikon hati pada gambar pengguna
    Alan FungJanuari 30, 2022
    Great pizza, delicious appetizers
  • Chris B.
    Chris BeckmannDesember 7, 2009
    very chill and neighborhoody when you come on a Sunday afternoon for cocktails and apps. especially try the eggplant caponatina with burrata and the rattlesnake.
  • Ros H.ikon hati pada gambar pengguna
    Ros HodgekissNovember 16, 2012
    Gunning for woodfired pizza, right here. Cocktails are a treat, too.
  • Claire P.
    Claire PedersenJanuari 26, 2015
    Pretty good! Not quite as good as Locanda, Flower and Water or Delfina.
  • Bilal A.
    Bilal AhmedJuli 29, 2012
    Everything is great! Awesome hang out spot in the mission.
  • Jake K.ikon hati pada gambar pengguna
    Jake KaufmanFebruari 1, 2013
    Pernah ke sini 10+ kali
    Where else can you get good cocktails and great pizza until late every night?
  • GourmetLive
    GourmetLiveJuni 3, 2011
    Food blogger Denise Woodward says, “Their cocktails are innovative, and not what you’d find on the menu anywhere else in the city."
  • Shahi H.
    Shahi HAgustus 19, 2014
    The burratta on walnut bread with mushroom and truffle honey is not to be missed!
  • Tom
    TomJanuari 24, 2013
    Some of the best drinks in the city I've had thus far. Lone wolf for the win!
  • Geoff R.ikon hati pada gambar pengguna
    Geoff ReinhardtMaret 4, 2017
    Food was good, but pretty average by SF standards. Service was surprisingly poor, especially when checking in.
  • Vivian W.ikon hati pada gambar pengguna
    Vivian WangJuli 5, 2015
    Start your meal with walnut bread and crab arancini. Try this place for brunch too!
  • Sonja H.
    Sonja HaakeOktober 13, 2013
    Great Pizza, awsome Cocktails and good prices....
  • Tiff T.
    Tiff TingOktober 10, 2012
    Pernah ke sini 5+ kali
    Try the Meat Antipasti - Great mix of Italian cold cuts
  • Tiff T.
    Tiff TingOktober 10, 2012
    Pernah ke sini 5+ kali
    Try the Lamb Tenderloin Spiedini with Radicchio and Saba - Awesome texture, radicchio complements the flavor well.
  • Irina B.ikon hati pada gambar pengguna
    Irina BoteaFebruari 18, 2018
    The pasta brunch 👍👍👍
  • Sergey S.ikon hati pada gambar pengguna
    Sergey SmirnovJanuari 19, 2016
    Monday night pollo farcito is really really good!
  • Katherine L.
    Katherine LohJanuari 8, 2014
    arugula salad, burrata and pizza are all delicious here
  • Jenny S.ikon hati pada gambar pengguna
    Jenny Soo HooOktober 24, 2015
    Make sure to call ahead for a table. They can hold a spot in line for you for 1 hour
  • Tim B.ikon hati pada gambar pengguna
    Tim BradshawJanuari 22, 2014
    Pernah ke sini 5+ kali
    Sometimes you get 3 meatballs, sometimes you get 2. A life lesson, there.
  • Jared Z.
    Jared ZimmermanJanuari 15, 2012
    Pernah ke sini 10+ kali
    Pizza is amazing, also get the secret cocktail (penicillin no.2)
  • Adriaan M.ikon hati pada gambar pengguna
    Adriaan MoorsNovember 2, 2012
    Awesome place. Kentucky mule and spicy Italian sausage pizza. Deee-licious.
  • Martin H.ikon hati pada gambar pengguna
    Martin HernandezApril 21, 2017
    Walnut bread!! Amazing !
  • Lauren F.ikon hati pada gambar pengguna
    Lauren FaheyNovember 11, 2013
    Pernah ke sini 5+ kali
    The walnut bread, burrata, mushroom truffle honey is heaven on earth.
  • timoni w.ikon hati pada gambar pengguna
    timoni westOktober 20, 2015
    Pernah ke sini 10+ kali
    You don't have to wait for brunch anymore, so that's cool
  • Toland H.ikon hati pada gambar pengguna
    Toland HonJuni 14, 2015
    The olive oil ice cream is amazing!
  • Chelsea O.
    Chelsea OtakanJanuari 6, 2013
    Pernah ke sini 5+ kali
    Awesome brunch. Get the egg pizza.
  • Gaurav B.
    Gaurav B.Januari 6, 2014
    Skip brunch or just don't get the gnocchi (it's tiny).
  • Amy
    AmyJuni 25, 2012
    Love the outdoor seating in summer!
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