Xi'an Famous Foods

Xi'an Famous Foods

Restoran Cina$$$$
Flushing
Simpan
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8.1/10
319
nilai
  • Bintang
  • Bintang
    Pakar di Time Out New York dan Michelin Travel & Lifestyle merekomendasikan tempat ini
    • Time Out New York
    • Michelin Travel & Lifestyle
  • Tips
    Al S.
    "Get the lamb soup dumplings (siomay) and fiddlehead fern salad."(6 Tips)
    WEI W.
    "Recommend lamb skewer, pork (babi) bun, squid skewer, beef tripe"(9 Tips)
    Sunaina
    "You have to try the spicy lamb dumplings (kambing)."(31 Tips)
    Melissa M.
    "noodles with oxtails (ekor sapi)"(2 Tips)
Ikon Tips dan Ulasan92 Tips dan ulasan
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  • Serious Eats
    Serious EatsMaret 19, 2013
    The first sit-down restaurant from the folks behind Xi'an Famous Foods offers all their classics (lamb burgers, hand-pulled noodles, and more) with table service, still on the cheap.
  • Untapped Cities
    Untapped CitiesJuli 27, 2012
    Trust us... you'll be able to stomach the boiled beed stomach skewers just fine. In fact, they might end up being your favorite dish in town. Drowned in spicy fermented tofu sauce for your delight. Baca selanjutnya
  • Sherry T.ikon hati pada gambar pengguna
    Sherry TaiJuli 20, 2013
    If you love lamb and lots of spice along with spiciness, order the spicy cumin lamb noodles! First time trying this restaurant and the noodle did not disappoint! Small downside: extra $1.25 for soup
  • Michael C.ikon hati pada gambar pengguna
    Michael CosaboomAgustus 16, 2016
    Pernah ke sini 100+ kali
    Fave place in Flushing. If you like spicy food and hand pulled noodles this is your place. Lamb noodles, cold skin noodles, vegetable skewers, and lamb pao mo are worth traveling for.
  • Kev S.ikon hati pada gambar pengguna
    Kev SkinnyAgustus 13, 2014
    I take people here before or after a mets game just to watch their minds explode. Enter a different world, sweat from the spiciness, and try something u never had before. Its all awesome here.
  • Vineet S.ikon hati pada gambar pengguna
    Vineet ShahOktober 28, 2014
    Biang! extends the Xi'an Famous Foods menu in a classier and more comfortable environment. There is nothing better than a bowl of spicy cumin lamb soup noodles on a cold and rainy day.
  • John B.ikon hati pada gambar pengguna
    John BathJanuari 30, 2015
    Lots of food I would have never thought to try, but it's all quite good. Lamb face salad and chicken hearts are probably the best things I've had there. I would stay away from the beef tendons though.
  • Sunainaikon hati pada gambar pengguna
    SunainaJanuari 11, 2015
    You have to try the spicy lamb dumplings. It's so good that you won't stop dumping them... The noodles are great too. Cash only.
  • Hoyin T.
    Hoyin TongAgustus 10, 2012
    A hidden gem on Main St; modernized interior design combined with out of the world spices in every dish. Lamb skewers are a must! The oxtail hand cut noodles were fab too. Affordable and fast!
  • Joanna F.
    Joanna FlammDesember 1, 2013
    Delicious hand pulled noodles. Got the Spicy Cumin Lamb Noodles "medium" spicy, which was seriously spicy ("hot" might have killed me) and delicious. Try the quail egg appetizer!
  • M L.ikon hati pada gambar pengguna
    M LNovember 9, 2015
    Very authentic Xi'an food. Try the grilled chicken heart, very special and yummy.. Soft spicy tofu was ok, the tofu could be softer. Overall dining experience was awesome!
  • Charles B.ikon hati pada gambar pengguna
    Charles BJanuari 6, 2013
    retartedly good Xian style noodles that will leave your mouth tingling. Get the lamb cumin skewer, spicy soft tofu, spicy cucumber salad, and soup dumplings to get the party started.
  • Allisonikon hati pada gambar pengguna
    AllisonApril 1, 2018
    The noodles! Between the noodles and the cumin lamb, I have never eaten anything here that I haven’t loved. Prepare for spicy and delicious!
  • Winnieikon hati pada gambar pengguna
    WinnieSeptember 1, 2022
    If you're into noodles with a kick, then this is the place to try. I ordered mine non-spicy, but it still came spicy. I was able to handle it, but my sinuses were triggered.
  • David C.ikon hati pada gambar pengguna
    David CrawfordApril 23, 2016
    Authentic, delicate ( may only be seated and braised rather than baked and stewed), modest, spicy, interesting, no waiters (counter service only). On the site of the old Biang.
  • Time Out New York
    Time Out New YorkApril 11, 2013
    This downtown-meets-Chinatown den pleases both Instagram-happy young’uns and Mandarin-fluent grannies. Winner of the 2013 Best Second Act award, as the sophomore effort from Xi’an Famous Foods. Baca selanjutnya
  • Janet M.ikon hati pada gambar pengguna
    Janet M.September 23, 2013
    Highly recommend the beef tendon skewers, the spicy cumin lamb noodles, liang pi and the spicy cumin lamb burger as well. Great prices and awesome food. Love it here!
  • Aileen C.
    Aileen ChuApril 7, 2013
    Pernah ke sini 5+ kali
    If you love offals, try the pork intestine and chicken heart skewers sprinkled with cumin and chili powder. Also get a yogurt sochu cocktail to take off some of the heat.
  • Sara C.ikon hati pada gambar pengguna
    Sara C.Juni 6, 2013
    Pernah ke sini 25+ kali
    early lunchtime during the week, before 1 pm, seemed like a good time to go. i was dining solo so less time waiting & eating. i <3 noodles and theirs are good, or in korean, 짱!
  • Melissa M.ikon hati pada gambar pengguna
    Melissa MoranAgustus 16, 2015
    The noodles with oxtails = love at first bite...😍😍 and don't forget the pork buns #myanacondadontwantnoneunlessugotbunshun (Fyi-I normally order it without the broth)
  • Jaim
    JaimMei 30, 2016
    Spicy n Tingly beef noodles (dry), spicy n tingly tofu skin skewers, Liang Pi cold skin noodles (so refreshing, especially for the summer!)
  • Tarik H.ikon hati pada gambar pengguna
    Tarik HartDesember 13, 2014
    Everything we had was great -- especially the noodles. I think our bill was like twenty bucks. Good deal.
  • 7th.List
    7th.ListMei 27, 2012
    New. Biang! is a well-known Xi'an Famous Foods brand, which is a small chain of specialty Chinese restaurants that specialize in authentic Chinese cuisine from the western Chinese city of Xi'an. Baca selanjutnya
  • Teddy L.ikon hati pada gambar pengguna
    Teddy LuOktober 12, 2015
    Wow. Just wow. Terrific skewered meats...loved the chicken heart and beef stomach. Spicy, flavorful, and perfectly cooked. I'll be back
  • Alison F.
    Alison FlammDesember 1, 2013
    Stewed Pork Biang-Biang Noodles were delish, but be aware things run on the spicier side - I was going through water pretty quickly with my "mild" noodles.
  • Colin M. F.
    Colin M. FordMaret 4, 2017
    Hot tip: Biang! Moved to the East V. This is just a normal Xian now, same great food, just no table service.
  • Nathan Y.ikon hati pada gambar pengguna
    Nathan YuenMaret 23, 2014
    Dry noodle is the way to go, don't forget the chicken wing!! Top it off with Taiwan beer!!
  • David P.
    David PerellAgustus 7, 2014
    The noodles are fantastic along with the general ambiance of the place. The good can be a bit spicy though so be careful when ordering.
  • Krithika R.ikon hati pada gambar pengguna
    Krithika RosenthalMaret 1, 2014
    Veggie noodles in broth. Yummy. Noodles are hand-pulled and freshly prepared.
  • Matt H.
    Matt HealyDesember 1, 2013
    Hand-pulled noodles really do just taste way better. Try the Má Là Niú Ròu Biáng Biang Miàn.
  • Heidi .
    Heidi 😼September 3, 2012
    Bring insect repellant. Lots of mosquitos in the backyard seating area. The citronella candles are semi-effective. Duane Reade is 3 blocks away if you forget the DEET.
  • E H.ikon hati pada gambar pengguna
    E HApril 11, 2015
    Everything is amazing. Portions are huge so order only half as much as you think you need.
  • Michelin Travel & Lifestyle
    Michelin Travel & LifestyleSeptember 23, 2013
    Highlights on the Xi'an menu are lamb buns, cumin spiced lamb, and fiddlehead salads. – Green Guide Editor
  • Wendy O.
    Wendy OuyangDesember 28, 2019
    Nice and spicy! They have water for you on the side...and the code for the bathroom is 4110
  • Emilio
    EmilioDesember 11, 2014
    Fiddle head salad was great. So is the lamb and broth noodles. Perfect for a cold day.
  • The Corcoran Group
    The Corcoran GroupAgustus 26, 2013
    The ultimate place to grab Chinese in Flushing. We're obsessed with the lamb dumplings.
  • Apoorva J.
    Apoorva JApril 20, 2014
    Spicy lamb dumplings, cumin lamb skewers, spicy cumin lamb biang biang noodles-- DE EFFING LICIOUS
  • Mark B.
    Mark BirchJuli 8, 2013
    The lamb dumplings have a wonderful spice about them, but do not pass up the flavorful skewers as well.
  • Frances T.ikon hati pada gambar pengguna
    Frances TranApril 27, 2013
    Pernah ke sini 5+ kali
    The watermelon soju was delicious but not the strongest, which was perfect for me because I'm such a lightweight lol =P
  • david ' dj shakez ' t.
    david ' dj shakez ' thaiAgustus 11, 2014
    Pernah ke sini 5+ kali
    Cumin lamb is so tasty! The noodles and broth are also fill of flavors!
  • Vikash R.ikon hati pada gambar pengguna
    Vikash RughaniOktober 2, 2014
    The Spicy Cumin Chicken Skewers are my new favourite barbequed chicken in the city.
  • Guy F.ikon hati pada gambar pengguna
    Guy FlushingNovember 25, 2018
    Spicy soft tofu and a lamb cumin burger for a delicious lunch for less than ten bucks
  • Zach M.
    Zach MackJuli 10, 2012
    Grub Street's Cheap Eats says: "Lamb skewers, $3, plus lamb dumplings, $5, plus liang pi noodles, $5."
  • Lisa H.
    Lisa HinchliffeOktober 5, 2014
    Great noodles and particularly enjoyable marinade on the spicy cucumber salad.
  • ali h.
    ali haiderAgustus 31, 2012
    The lamb skewers and the lamb dumplings are insanely good at this not-your-average Chinese joint!!
  • WEI W.ikon hati pada gambar pengguna
    WEI WEIAgustus 2, 2015
    Recommend lamb skewer, pork bun, squid skewer, beef tripe
  • Carlos R.
    Carlos RussoApril 6, 2018
    Craving noodles? Can't go wrong w/ Xi'an. Consistent, delicious, and quick.
  • Tasting Table
    Tasting TableAgustus 10, 2012
    Don’t miss the ripped bits of flatbread boiled in lamb-bone broth. It may look like gray mop water, but it tastes like pure comfort: Baca selanjutnya
  • Alexander M.ikon hati pada gambar pengguna
    Alexander MyskinMei 8, 2019
    Тутошние китайцы всегда боятся, что тебе хана от их уровня остроты. Брехня полная. Смело просите спайси и ещё потом докиньте чили оил.
  • Redner S.ikon hati pada gambar pengguna
    Redner SalongaJuli 24, 2013
    The Spicy Cumin Lamb Noodles are a must try!!!
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