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EN Japanese Brasserie

EN Japanese Brasserie

Restoran Jepang dan Bar Sake$$$$
West Village, New York City
Simpan
Bagikan
8.9/10
906
nilai
  • Bintang
    Pakar di Time Out New York dan Village Voice merekomendasikan tempat ini
    • Time Out New York
    • Village Voice
  • Tips
    Derek K.
    "Ridiculously delicious brunch (brunch) - peaceful and nice"(8 Tips)
    Mila M.
    "Wagyu (wagyu) beef was seared perfectly and beautifully presented."(7 Tips)
    Kim C.
    "get the tofu, fried chicken (ayam goreng) and mushroom chicken salad."(19 Tips)
    Stella W.
    "salt grilled salmon (salmon) fro sunday brunch - epic"(12 Tips)
Ikon Tips dan Ulasan263 Tips dan ulasan
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Urutkan:
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  • Terkini
  • Jerry C.
    Jerry CDesember 28, 2010
    Pernah ke sini 5+ kali
    Taste a bit of Heaven by doing the full boat: Chef's Osusume with the 7 sake & shochu accompaniment! You only live once.
  • Shijia C.
    Shijia ChenJuli 28, 2012
    Their citrus dessert sake is the bomb! Also if you are coming here look for Yvonne at your service.
  • Veronica U.ikon hati pada gambar pengguna
    Veronica UribeAgustus 26, 2016
    I liked everything.
  • Eric G.ikon hati pada gambar pengguna
    Eric GrantOktober 28, 2014
    Pernah ke sini 5+ kali
    Literally everything is good. Everything.
  • Massimiliano P.ikon hati pada gambar pengguna
    Amazing sake and shochu list
  • MSQRDikon hati pada gambar pengguna
    MSQRDJuni 3, 2013
    Simple beautiful traditional. Go for the sashimi
  • Wei V.
    Wei VaynSeptember 8, 2015
    Try the Crispy Fried Chicken (via @Foodspotting)
  • Eric W.
    Eric WagnerSeptember 25, 2011
    Tried a bunch of stuff and the black cod and pork belly were definitely the winners.
  • Jeff H.
    Jeff HuSeptember 23, 2011
    Here is your desert choice --> red bean soup w/ mochi cakes.. it also comes w/ an icecream.
  • Wei V.
    Wei VaynSeptember 12, 2015
    Try the Iced Matcha (via @Foodspotting)
  • Jenny D.
    Jenny DorseyMei 21, 2013
    Try the Miso Black Cod - My favorite dish from EN
  • Nicole R.
    Nicole RufukuFebruari 15, 2011
    Jesse at the bar serves up some of the best drinks in the city. Perfect pre-din cocktails!
  • Cynthia L.ikon hati pada gambar pengguna
    Cynthia LinAgustus 23, 2015
    Trendy but traditional at the same time. Average prices. Good but no standouts.
  • Anirvan G.
    Anirvan GhoshMaret 21, 2014
    Saikyo Miso Black Cod mizuna is really good.
  • Dom G.ikon hati pada gambar pengguna
    Dom GoodrumNovember 10, 2013
    The tofu salad and sea trout we're amazing
  • Seamless
    SeamlessAgustus 17, 2011
    Go big and stay home when you order the Uni Don loaded with sea urchin from this popular West Village spot. Baca selanjutnya
  • Julie Q.ikon hati pada gambar pengguna
    Julie QiuJanuari 10, 2011
    Pernah ke sini 10+ kali
    I will make any excuse to come here for the Kuroge Washugyu Yaki Shabu. Get it while it's still on the menu!!!
  • Stella W.ikon hati pada gambar pengguna
    Stella WhitsonJuli 27, 2015
    salt grilled salmon fro sunday brunch - epic
  • SULLY B.ikon hati pada gambar pengguna
    SULLY BONNELLYAgustus 18, 2013
    Great food and great atmosphere, fantastic Sakes!
  • Wei V.
    Wei VaynSeptember 8, 2015
    Try the Fresh Tofu (via @Foodspotting)
  • Alexandra P.
    Alexandra PNovember 1, 2011
    Best tofu I've had, not to mention a miso cod which rivals the best in the biz
  • Francine L.ikon hati pada gambar pengguna
    Francine LiFebruari 4, 2015
    Best house made tofu in NYC
  • Andrew S.ikon hati pada gambar pengguna
    Andrew SAgustus 12, 2015
    Black cod is really good.
  • flying f.
    flying felizJanuari 31, 2016
    Try the Tuna Roll (via @Foodspotting)
  • Stephanie S.
    Stephanie ShengJuni 6, 2014
    Tofu is amazing! So fresh.
  • David S.ikon hati pada gambar pengguna
    David StrasserAgustus 10, 2014
    The fresh tofu is amazing.
  • Veronica U.ikon hati pada gambar pengguna
    Veronica UribeAgustus 26, 2016
    Cod was yummy and so the tuna
  • Nikki S.ikon hati pada gambar pengguna
    Nikki SyliantengAgustus 21, 2016
    The steak on a piece of stone with little cubes of fat.
  • Christine 지혜 Y.
    They put in the wrong der and it took us 2 hours to get our plates. I had to ask three people including walking up to the reception where is my dish
  • Cece K.
    Cece KuanJuli 13, 2010
    1 of 2 - Great housemade tofu! Main waiter can use some improvement - asked how should I start with a set of sakes, replied " ask him (next table), he just had it".
  • Ashley K.ikon hati pada gambar pengguna
    Ashley KnightJanuari 2, 2020
    Loved the tuna sushi roll
  • Bienvenido C.ikon hati pada gambar pengguna
    Bienvenido CruzMaret 21, 2013
    everything is great except the sushi, strangely.
  • flying f.
    flying felizJanuari 31, 2016
    Try the Sushi (via @Foodspotting)
  • Alex
    AlexJuli 21, 2012
    Get the black sesame ice cream, it's absolutely amazing!
  • Dan C.
    Dan ChenJuli 21, 2013
    Terrific brunch alternative
  • Jennifer  K.
    Jennifer  KimApril 3, 2011
    Highlights: warm house made tofu, fried chicken, cod & sesame ice cream
  • Cheng Hui C.
    Cheng Hui ChuaAgustus 25, 2013
    Tasting menu definitely worth it!
  • Living Jazz A.ikon hati pada gambar pengguna
    Living Jazz ArchiveJanuari 15, 2016
    Sushi, sashimi, Japanese delicacies
  • Nara K.
    Nara KimSeptember 4, 2014
    Uni excels here
  • Camilla C.
    Camilla CFebruari 15, 2014
    home made tofu here is awesome
  • Brad L.ikon hati pada gambar pengguna
    Brad LDesember 27, 2012
    They do Japanese Brunch on Saturdays & Sundays.
  • Athena C.
    Athena ChenAgustus 6, 2013
    Great atmosphere and was sat in private room but really overpriced for the quality of food.
  • Seo Hyung L.ikon hati pada gambar pengguna
    Seo Hyung LeeJuni 4, 2014
    Pernah ke sini 5+ kali
    The best uni don in town!
  • Sonia S.ikon hati pada gambar pengguna
    Sonia SApril 19, 2015
    Berry panna cotta
  • Jean I.ikon hati pada gambar pengguna
    Jean ImOktober 17, 2016
    Everything
  • Fred W.ikon hati pada gambar pengguna
    Fred WilsonJuni 3, 2013
    Pernah ke sini 10+ kali
    Get the Uni Don
  • Phoebe E.
    Phoebe EApril 11, 2009
    Go to sake tasting ('til 7:30 everyday): just pick your own 3 flights to sample. Also sign up for their 50 Sake Tasting event. Try the Toyo Bijin junmai dai ginjo if available.
  • Pei Chi Y.
    Pei Chi YangSeptember 7, 2014
    Miso black cod, braised pork belly.
  • Esteban C.ikon hati pada gambar pengguna
    Esteban CoppelApril 4, 2016
    Everything
  • suzanne 🌶
    suzanne 🌶November 7, 2021
    Black miso cod is a 100
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