Connie C. • Juli 14, 2016Great service! Tried four different rolls and the best was the Chilean sea bass, hands down. Also in a gorgeous plaza.
Michelle R. • April 18, 2012GYU is the best Japanese restaurant in the valley! Both S.O and Topanga Cyn
Jason H. • Agustus 29, 2015A winner! Sushi is fantastic - try the daily specials and mix in the happy hour specials before 6:30 (white fish roll is really good). Try the sake tasting as well!
Eater • November 6, 2013This Brentwood omakase restaurant highlights a rundown of the best of the ocean's offerings, with all the classics choices such as Yellowtail, Red Snapper, and Uni.
Rachel K. • Maret 24, 2013I love how negronis are the new trendy cocktail. Four delicious takes on the classic here. Highly recommend the Kingston negroni if you want a tropical twist.
Anas B. • Agustus 6, 2016OMG stunning spot in LA - worth every penny (and very affordable actually for the quality) - dont miss it if ur in LA
VEEV Spirits • Maret 19, 2015This trendy, upscale Japanese restaurant in the heart of the Sunset Strip is a great place to people watch and enjoy a cocktail. May we suggest a VEEV La Geisha?
Yulia • April 15, 2013Nice ambience, friendly stuff, and delicious food! Salmon chunk roll and Assi roll are my two favorite things on the menu! Hands down, Shiki sushi is by far my favorite sushi place in LA :)
LA Weekly • Agustus 4, 2014The revelation at Tsujita, what separates it from every other Japanese restaurant in town, is the lunchtime ramen that float in soup made from chicken, fish and long-boiled kurobuta bones.
Elizabeth B. • Mei 24, 2014One of the best sushi bars in California. Don't do anything but omakase. There's a seasonal starter arrangement that is amazing, and of course always different!
Connie C. • September 29, 2019The most amazing omakase and chill vibe. Every course was delicious, unique, clean (in that crisp way). Fav was uni on tapioca toast, short rib, dungeness chawanmushi, and the sweet potato dessert.
chelis e. • Desember 14, 2010happy hour all night on Monday!
Tasting Table • April 30, 2012French and Californian cuisines inflect chef Shunji Nakao's contemporary Japanese cooking. For the full experience, order the omakase.
Gary S. • Februari 13, 2017I enjoy the Aki Golden dinner with beef teriyaki. Includes Tempura, sashimi (request the all tuna). Other goodies and dessert.
Coolassmike B. • Maret 23, 2010Happy hour is a great value. They always have nice size portions and fresh fish. Nice decor as well.
Lizzy S. • November 28, 2011Service isn't the greatest, but I keep coming back for the #10 on the specialty rolls list (spicy tuna on 1/2 jalapeno tempura) ...worth the wait.
Dena G. • Januari 13, 2015Happy hour has great prices! The meats are amazing- so fresh. And don't forget the s'mores!
Connie C. • Januari 6, 2018We got the set for 4 people, can’t remember the details and everything was delicious! The meats, the garlic fried rice, and the noodle/soup. It’s pricey though.
Tiffany H. • Agustus 11, 2018Cute and quiet little spot a that’s further away from the bustle of Sawtelle. Great menu selection and the food came out quick and fresh.
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