Refugio D. • April 16The menu had a great variety of options, from breakfast items to sandwiches and salads. I decided to go with the avocado toast and a latte, and I was not disappointed.
Michele B. • April 3, 2016Great new addition to the neighborhood. Love to sit at the bar and chat about French wine. Nice selections at all price points and even a map on the wall so you can see where the wine comes from.
kevin k. • Mei 3, 2020Ribeye, asparagus, pommes (it's all we ordered and it was all great). To-go Martinis also on point.
Rachel • September 5, 2011Great café. Amazing crepes :) Make your own crepe, you won't be disappointed.
Sarp E. • Juli 8, 2015Best crepes in the city with a large selection of salty and sweet crepes; ham and cheese is a favorite. Great choice for a quick breakfast. Grab your coffee from Blue Bottle across the street.
Notable W. • Februari 9, 2010Every Tuesday night until mid May I'll be the taking Advanced Wine course here!
James H. • April 4, 2018This is the tart dessert. Four different slices of delicious sweets. The wine list offered good selection at reasonable prices. Very impressive evening.
Eater • Desember 21, 2017Dishes include a truffled langoustine ravioli. Up front, Robuchon is also introducing Le Bar to NYC for the first time.
Rocio U. • Oktober 20, 2012Save some room for the apple tart... It's seriously out of this world!!
Fatma G. • April 30, 2015Great breakfast: 2 eggs, berry smoothien and fruit on the side!
Les F. • September 27, 2011My three favorite things are the Teriyaki Beef, Teriyaki Chicken, and Sesame Chicken (Not your average Sesame Chicken. Sweet and Spicy. Red sauce. Love it!)
Matthew F. • Mei 26, 2019The Boulavardiere cocktail (whisky Campari) was very good. The rotisserie chicken was tender and delicious.
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