Bob W. • November 5, 2011The 1/2 soup and sandwich combo is a great deal...with drink! The classic is hard to beat!
Chung-yee N. • Desember 8, 2015I tried both the shrimp and grits and the pasta yaya. Both were delicious. The portions are excellent and if it's nice enough they have cute little tables outside to sit on.
Anhvu T. • Maret 29, 2011Pho is moderate. But mi xao Bo luc lac is awesome
Kai C. • April 17, 2013Chicken Tikka Masala with Cool Yogurt Chutney, Spinach, Green Peppers, and Onions
Wendy D. • April 20, 2017Besides obvious coffee choices, recommend the lavender latte, ginger tea (Korean style, real ginger, strong), and Black Forest (like a mocha).
Kimberly F. • Februari 19, 2016I highly recommend the Veggie Burrito or the Fired Grilled chicken Quesadillas
Jessica D. • Mei 2, 2014Great find in downtown Atlanta during the busy work week. Limiting seating but can always get it to go! Falafel wrap was amazing...
Ryan M. • Juni 17, 2011Meatball isn't on the topping menu....but you can ask for it. It's my favorite topping!
Silly H. • Maret 25, 2013Greek salad is amazing! Hubby did not like the Chicken Marsala. Pasta was delish! Overall great menu
Wendy D. • April 20, 2017Shrimp korma, anything with eggplant, the tilapia dish on Chef's Menu, firni (rice pudding), all the nan, pakoras.
Stephen S. • Oktober 21, 2009A great place to have a drink and get some food, i totally recommend getting the plantains as your side.
Keith H. • Februari 4, 2013Their vegetarian pizza was so great..it really didn't need any meat. And I'm a meat man. Very friendly service and atmosphere!!!
Deanna R. • Mei 27, 2015They have vegan friendly options! It's super delicious. Right by state (near alderhold) so great to stop by during classes
Stephen W. • September 18, 2013Gyro and fries...great combo. Decent prices and good service.. A must go!
Oscar G. • April 11, 2019Chafa de a madre, but there's no other burrito place around. Wish there was a Barberitos close by.
Alan D. • Februari 7, 2012Several vegetarian options, including spicy tofu (sautéed, not fried), garlic eggplant, mixed veggies, and string beans.
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