Rob H. • April 8, 2016Beer menu is excellent and wait staff know their stuff. Duckfat chips are a good starter. Flatbreads are very good too.
Danika F. • November 7, 2010Pretty awesome food and a great atmosphere! The tortellini and the lemon chicken are personal favorites.
Lisa V. • April 4, 2017Opens at Noon! Come in for a flight. The Hadron Collier wheat is great, as is the Boron Brown. Nice variety! The new owner Martin is the bartender and brew master! Visit!
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