ginny h. • Maret 17, 2021Super soft bread on the outside but then you get this amazing crunch with you bite into it. Beef rice was also tasty!
Kristen S. • Oktober 1, 2016Great nigiri and rolls. Def order the grilled eggplant, too! It was so good we ordered another one right after the first.
Vivian L. • September 1, 2016Fan of the curry udon! Comes with chicken, carrots, potatoes, and mushrooms in a big portion!
Holger L. • Desember 21, 2014Big fan of the tamago dish and the whole, fried fish. My favorite new izakaya in SF!
Jenton L. • Juni 18, 2016Best kaiseki we've had in the Bay Area. It's like chez panisse's farm to table sensibility meets traditional kaiseki style Japanese cuisine. Plus you get to eat an omakase style nigiri course as well!
Andrew 👀 W. • Oktober 18, 2012Hands down my favorite Japanese restaurant in SF. Highly recommend the Sapporo Ramen and Uni Nigiri.
Staff Picks • Juli 2, 2014Craving Sushi? Check out the newly opened Pabu, a Japanese restaurant in the Financial district from Chef Michael Mina, the owner of the Hana Japanese Restaurant in Rohnert Park.
Ari S. • Juli 22, 2022Pandan Bibingka 10/10. Beef bun 9/10. Hodo yuba 9/10. Little gem salad 8/10. Chicken wing 8/10. Jewelery rice 8/10. Local cured halibut 7/10. Other mother spicy cocktail 8/10
Idan B. • Desember 4, 2011Great service, amazing food an good atmosphere, that suits a well made whiskey cocktails. Try the Hamachi Shitake
Zach S. • Januari 15, 2018Veggie miso with truffle oil and the soy paitan are amazing. Almost as good as Mensho.
Shali N. • April 10, 2017Great lunch spot for Japanese curry! They also seem to be the only place in the city with authentic curry pans (savory donut with curry filling).
Federica • Agustus 28, 2012Up to standards but not the best Japanese restaurant in town. They often run out of plum wine and the selection isn't vast. If you like Japanese breakfast come here in the morning.
Alèxia S. • Maret 25Japanese-Peruvian rooftop restaurant & lounge. Recommended on Instagram by @foodiswhyiambroke.
VegNews Magazine • Agustus 30, 2012The vegan Japanese restaurant's namesake dish (the Cha-Ya Roll) is a sushi roll stuffed with asparagus, avocado, yam, and carrots, battered and tempura-fried, then drizzled with a sweet sauce.
\nTidak menemukan tempat yang kamu cari?\n Tambah tempat baru ke Foursquare.