Georges R. • Maret 17, 2013The grilled lulas and asparagus salad - great wine - banana bread yum yum
Rubens C. • Oktober 14, 2012Try the duo ... Amazing meat combining two different ... Fare price due to high quality service and high quality cusine by Daniel Boulud...
Camille M. • Juli 23, 2016Get the tasting menu, and get the foie gras. It was hands down the best prepared foie gras I've ever experienced.
Ben E. • Desember 17, 2019Their sterling reputation is well warranted. Excellent food in a cool setting. Quite expensive, though.
D e v r i m • Oktober 30, 2015Outstanding sea food and service, quite busy so make sure to reserve. Don't forget to ask for the selection of Portuguese wines
Chris G. • Juli 18, 2022Tuna spring roll was amazing and worth the trip alone. Sashimi is ocean front fresh and expertly prepared.
Freddy T. • Desember 10, 2015If you're a group, ask to be seated in the back of the restaurant near the kitchen. Order the tasting menu as it gives you the opportunity of trying different tapas dishes. Everything is worth trying.
Hugo C. • April 15, 2015The service was some of the best I've ever seen. Very attentive and friendly staff. The food was spectacular as well.
S P. • Januari 4, 2015Absolute must try. Hubert Marsolais and team have done it again... From the oysters to the trio apetizer and the pasta/risotto dishes; to die for!
Anne S. • Juni 17, 2016Adorable cour en arrière, super intime. La bouffe est bonne et le thé glacé du jour aussi !
Viktor V. • Maret 22, 2018Meat is really good. But avoid the burrata as starter.
Reinaldo C. • Februari 8, 2015Excellent service. Bring your own wine. Very good quality/price ratio. Food is tasty
Amanda V. • Desember 22, 2016A small little hidden door which leads you to a little haven. Love the ambiance of the place. Really small choice of scotch. Classic cocktail available. Great date spot !
Leemor Y. • November 25, 2018Curry shrimp is surprisingly really good. Add a lobster tail🦞. Get the mushroom tart as a starter. Staff were very attentive.
Pedja T. • September 23, 2017Very pleasant ambience. Lasagne were delicious. Recommended.
Matthew C. • Agustus 27, 2010Great French food, traditional ambience and very friendly service. Gigot d'agneau in Port wine sauce was outstanding.
Chant A. • Mei 21, 2018Went after 10PM on a Sunday. They have a special menu after 10, and so I had the mushroom risotto. It was superb. The service was very good as well. I will definitely come back again.
Asma H. • Juni 6, 2014I will recommend the menu of "eat early/eat late" I think it is good deal for the lovers of steak, otherwise they have a very good sea food!!!
Mark W. • Juli 7, 2018Linguine Fruitti di Mare and Risotto Anatra with spinach were both excellent and highly recommended. The service is quick and very nice people. We were happily impressed.
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