Noah W. • Juli 2, 2023Faves: hams and zeppoli, fennel & grapefruit, clam toast, tortellini, pasta in pink clam sauce, duck, and “affogato” decomposed dessert. Perfect martini was perfect. Good vibes, almost over the top.
Sven L. • Februari 3, 2015Risotto is great here! Of course, the pizza is also a no-brainer. One of my favorite Italian restaurants in NYC.
Michael N. • Juni 19, 2012Great chicken parm Sandwich, but overpriced. Go to any italian restaurant in Franklin square, Long Island for a similar experience but for half the price (3 of 4 petals via Fondu)
Condé Nast Traveler • Agustus 19, 2016You come here for the killer wine list (even by the glass, there are special options), the awesome soundtrack and the spot-on wood-fire oven pizza.
Paige C. • Februari 16, 2022Wonderful service. Really loved the spicy limoncello margaritas and the cacio e pepe fritters. Wow!
Rick V. • Agustus 29, 2013One of my top 10 meals in NY, maybe top 3. Seared Tuna steak with asparagus velouté, red onions and capers. Pair it with a Malbec and mashed potatoes w/truffle oil.
Cat S. • Desember 24, 2014This is one of the BEST Italian restaurants I've ever been to in the US
Mary C. • November 30, 2023My favorite Little spot in little Italy. It's the best for quality and also doesn't charge so much like the rest of the other Italian restaurant. Service is super attentive and friendly all the time.
Claudinne J. • Mei 22, 2018Excelente restaurante italiano atendido por familia. La pizza es home made y es excelente. Bien servicio y precio razonable para la zona. Muy recomendado.
Colin M. F. • April 17, 2014An institution. You can't go wrong here, square slice or triangle.
joshua • Juni 2, 2010No caesar salad now, can't wait until it comes back!!! Yumm
Jerlissa P. • Maret 26, 2016The hostess was very lovely, the food was delicious, service had a bit of an attitude. I tried to order two cappuccinos and the desert menu and he completely ignored me.
John C. • Februari 11Get the Pugliese, featuring a beef/pork patty lightly breaded, copocollo treated like bacon, seared cherry tomatoes, and a giant smoked burrata
Leah W. • Oktober 18, 2013Perfect for a trendy but casual night out. Gives you a little country feel in a big city. Tip: get the cobb salad with green goddess dressing instead of bleu cheese!
Andy U. • November 7, 2010The cous cous is awesome. Load it with their chili jam. Also, the avocado toast is a can't miss great snack.
Kristen V. • Februari 14, 2019The pignoli cookies are my favorite, but this place really has the best Italian cookies in the neighborhood. Skip the lines at Ferrara and go here instead!
Mariana O. • Agustus 28, 2017Perfect place to brunch in NY and vegetarian!
HOBNOB Magazine • April 6, 2015Stop in for a cocktail and the Lamb Ribs, and rub elbows with a cool crowd.
Megan E. • November 21, 2019Oh. My. God. Everything here is incredible. The calamari, the beets, the hummus, the cocktails.
Chai K. • September 5, 2013The Dennis. Off menu, best sandwich in NYC.
Reinaldo D. • Juni 30, 2014Probably the best dinning experience I've had in NYC, first time trying New Zealand cuisine and loved it. The flavors are different and exotic, the 10 course tasting menu is phenomenal, A must have!!!
Geoffroy B. • Juli 27, 2014New kid on the block! The ratatouille is fresh. The lamb chops with potato gratin is delicious. Nab the table on the edge of the room and you'll feel like you're sitting outside. Or just sit outside.
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