Gina B. • Juli 16, 2012A nice touch with the pickles. $2 yuenglings every day. Can't beat that! Get the s'mores!
BRINK Magazine • Agustus 9, 2012Their ice cream shots are so yummy! Ask for Shelly-- the best bartender. www.brinkmagonline.com
Orlando Informer • Juni 13, 2010Grab a butter beer at the pub or at the cart outside. I prefer the frozen variety - so yummy! By the way, all butter beer is non-alcoholic.
BRINK Magazine • Mei 30, 2012Very grungy & smokey, in the best possible way! A fun show venue, but also just a cool hangout. Happy hour is daily from 4-7pm, featuring FREE pool. Great selections of drafts. www.brinkmagonline.com
Matthew • November 19, 2012Danny and Laura are excellent bar hosts! You can't go wrong with these two!! Prompt and personable service!!
Franco C. • Oktober 3, 2016I went here because my hotel was nearby. Great life choice. Very good bartenders who want to be helpful. Ask for their specials menu & look at the last page for their best value deals.
Darin S. • Maret 22, 2011No liquor, but a great Irish pub!
Paul S. • Mei 17, 2013Great English-style pub. Huge selection of beers and impressive bar. The shepherd's pie is excellent. If you've never tried Scotch eggs, give them a shot - excellent!
Chris M. • Oktober 13, 2014They say they are an Irish pub, yet they have no Irish beer on tap. #fail
Teresa S. • Maret 5, 2012LOVE LOVE THE VANILLA BEAN CHEESECAKE...Food to get that is the bomb is Friday’s® Tostado Nachos Crispy Green Bean Fries Vanilla Bean Cheesecake
Charlie-Mike • April 20, 2017First of all, I can't believe I had coffee on their special Tax Margarita night. Second, it's a fun place. Food was good but they were out of calamari. WTHeck is up with that?! 🤣🤣🤣
Jahnae J. • Agustus 12, 2017Lloyd is great! Order the pot stickers and fried shrimp 👌🏾👌🏾 Good food for affordable prices
simone h. • Februari 21, 2016Best restaurant dessert is their Tennessee whiskey cake, with out without the added Baileys! LOVE LOVE LOVE 10/10
Josh R. • April 15, 2012Don't ever go here. It sucks. Never a good crowd, an inexperienced staff, and an owner who drinks more than she sells.
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