Drew H. • November 15, 2012The fruit with cayenne pepper is a nice departure from the standard basket of chips and salsa appetizer at most Mexican restaurants.
Jason N. • April 26, 2015May be my new favorite in Tampa! Roasted cauliflower, beet salad, crab dumplings, and veal loin were all fabulous! "Small" plates but all very reasonably price. The veal is by far the best in town!
Megan O. • Oktober 20, 2011For an eclectic, fun brunch atmosphere, just pick a mug, get some coffee and enjoy yourself -- I had the veggie frittata and it hit the spot.
Michael W. • Juni 26, 2012Get their Mac cheese bite. Great combo w their raspberry wheat beer. 16oz ribeye with those coca cola mixed w hoisin sauce was a interesting dishe to try.
Kim R. • Juni 6, 2012They have delicious vegetarian options, the sangria is the bomb and everyone is so friendly!
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