Saran untuk Restoran Jepang dekat Potrero Hill, San Francisco

Petko M. • Januari 11, 2013Excellent place. Sushi is great and it's very nice inside.

Liza P. • Oktober 6, 2016I really like Umi - really fresh fish, and a great spot for a weeknight dinner, when you want to wind down, eat something delicious and talk about the day.

Maya S. • Januari 18, 2017If you're sharing family style (2ppl), go for the chicken buns, the lettuce wraps, and a salad; maybe one or two more dishes depending on hunger.

Guy F. • September 2, 2017Good Japanese restaurant with an extensive menu

Suraj A. • Februari 22, 2015The yakitori are the stars here, but don't miss the tamago or the simmered beef shank.

Nitzan B. • Juli 10, 2019One of the best Japanese restaurants I've ever ate in!

Max K. • Januari 24, 2018Great poke bowls! Get the house made spicy crab.

Daniel M. • Mei 11, 2023Ramen, yakitori, and fatty tuna all great!

Ari S. • Juli 22, 2022Pandan Bibingka 10/10. Beef bun 9/10. Hodo yuba 9/10. Little gem salad 8/10. Chicken wing 8/10. Jewelery rice 8/10. Local cured halibut 7/10. Other mother spicy cocktail 8/10

Kayvon T. • Oktober 16, 2019Best lunch in SoMa: Chicken Katsu Sando and a matcha latte

Neel H. • Desember 2, 2022Very good, albeit not mind-blowing. They have maybe the best takeout packaging for ramen

Chloe C. • Februari 19, 2016Great lounge area- try samplers if you're unsure what to get!

Andrew Z. • September 23, 2018The Teriyaki Zen Bowl was great. It comes with a lot of greens.

VegNews Magazine • Agustus 30, 2012The vegan Japanese restaurant's namesake dish (the Cha-Ya Roll) is a sushi roll stuffed with asparagus, avocado, yam, and carrots, battered and tempura-fried, then drizzled with a sweet sauce.

Jessica C. • Juli 24, 2011authentic Japanese restaurant, I love the salmon skin roll and their sashimi. come earlier if you want the strawberry mochi, they always run out by the time I'm done with dinner!

Camille L. • Juni 21, 2023Salmon teriyaki is really good

Jenton L. • Juni 18, 2016Best kaiseki we've had in the Bay Area. It's like chez panisse's farm to table sensibility meets traditional kaiseki style Japanese cuisine. Plus you get to eat an omakase style nigiri course as well!

ginny h. • Agustus 20, 2023We mainly ordered grilled dishes and they were all solid. The gindara was tasty and a good size portion too. We will be back!

Alan F. • November 3, 2022Good flavor temaki (AKA hand roll sushi). Can be à la carte or multicourse (5, 7, 9), but the 7-course left us plenty full. We used our hands to eat it, the chopsticks for the spilled roe.

Christopher G. • Januari 17, 2010The best selection of cover tunes to eat raw fish to on the planet.

Megan Allison • Juni 5, 2019Really fucking good. Charming service, brilliant dishes, flawless beverage pairing. Late Capitalism in San Francisco's best-of-genre. Wagyu nigiri with shaved foie, and Warren G on the soundsystem 👌

Claudine C. • Februari 28, 2020Omakase. Pristine, silky bits of fish; delicious, innovative takes on uni, firefly squid, and toro. oh: a dessert of mochi and ice cream stuffed w/ Beluga caviar and drizzled with “beef oil.”

Chee-Hyung Y. • Agustus 24, 2015Organic coffee, bagel, and Japanese food. Opened in April 2015.

kc! B. • April 5, 2017Vegetarians, try the "Every green curry ramen" (I like to add extra noodles and corn too). Yum!

Matt L. • Januari 26, 2018Get the Akamaru Modern!