Saran untuk Restoran Perancis dekat Rose Hill, New York

Mara L. • Oktober 28, 2014Super legit. Coming from a Parisian. No BS fusion menu here (btw I love fusion menus but it's nice to have the real thing once in a while). Things like confit de canard and souris d'agneau. Love!

Sumeet S. • Maret 23, 2013One of the best cafes in the city all around. Lattes and the paper by day, wine and steak tartare by night, with Croque Monsieurs in the middle. Try to get a table in the nook at this 24-hr gem.

Lockhart S. • November 15, 2023A blockbuster. For perfect results, alternate the order between Italian and French-inspired dishes, and obviously order bottles of wine from both countries.

Nitzan B. • Maret 7, 2020Such a cute place! Food was really good, staff very friendly

Bruno Z. • Desember 12, 2014Morning time? Have the Breakfast Américain and ask for them scrambled. You're about to taste the creamiest craziest eggs of your life, with golden potato cubes and a crisp salad.

Paolo B. • Oktober 7, 20222022 Michelin Guide 1 Star

Refugio D. • April 16The menu had a great variety of options, from breakfast items to sandwiches and salads. I decided to go with the avocado toast and a latte, and I was not disappointed.

James H. • September 24, 2015Savory amuse bouche set on warm stones. So good.

Mouy T. • Oktober 20, 2022Try the litchi nectar!! Beets salad and corn soup were delicious! Can’t go wrong with the lobster sandwich 😛

Notable W. • Februari 9, 2010Every Tuesday night until mid May I'll be the taking Advanced Wine course here!

Lori L. • Agustus 10, 2014Look no further for classic French dishes served in an upscale ambiance. Don't miss the signature Truffled Creamy Parmesan Grits or the Seared Diver Scallops with Foie Gras; it's worth the splurge.

Marianna V. • Januari 8, 2021The avocado toast with a poached egg is my favorite! Also, it is worth trying the mushroom & brie toast. The staff is super friendly.

Jess C. • November 11, 2018Had the scallops, escargots (snails), prosciutto, and the duck salami & créeme brûlée. Food & cocktails was great in flavor & quality. Service was great & attentive. It is pricey but worth a shot!

Gabriel H. • Maret 21, 2016Best place for macarons in midtown. One of my favorite macaron places in all of NYC.

kevin k. • Mei 3, 2020Ribeye, asparagus, pommes (it's all we ordered and it was all great). To-go Martinis also on point.

Michelle W. • Februari 15, 2023Omelette appetizer is indeed delicious. Don’t sleep on the chocolate madeleine cake. Fettuccine pasta with cauliflower is pretty good

Marion M. • Desember 27, 2015Try the charcuterie platter or the tapas with a glass of wine (nice selection). The Tartare is also very good. For desert, the apple pie or crème brulée definitely !

Rocio U. • Oktober 20, 2012Save some room for the apple tart... It's seriously out of this world!!

Eliza K. • Oktober 10, 2012Cute little restaurant that's a nice break from the area. Very wonderful service made sure everything was perfect. Try Brie cheese on the burger, or the salmon.

Winnie F. • Oktober 20, 2018Excellent happy hour deals - half priced drinks and yummy starters. The escargots are to die for as well as the diver scallops and shrimps with risotto as entrée.

AmateurConcierge • Februari 23, 2018A very unique concept: like multiple small chefs counters in one space. Love the flexibility to go a la carte, including pulling items from the tasting menu or sharing. Didn’t love the value for taste

Jasmine M. • April 29, 2022Cool south of France vibes. Steak and fish mains were good.