AmateurConcierge • Februari 11, 2021Sure it’s overpriced and sceney....but they deliver on a great meal and vibe. Must get prosciutto, veal parm, rigatoni
Sophie D. • November 28, 2018Terrassen super agréable, à l’abri du soleil, service impec avec le sourire. Pizza straciatelle à l’huile de truffle délicieuse et croustillante. Pâtes sauce bolo exquis
Patrick S. • September 9, 2014Great restaurant! Delicious self-made pasta - just the portions could be a little bit larger. Nevertheless one of the best italian restaurants I've been so far.
Ale v. • Januari 1, 2017Bom restaurante italiano com burratas, calzones generosos e os tradicionais pratos de massa. Atendimento feito por italianos (ou americanos com sotaque italiano ; )
James M. • April 3, 2010Meatballs are amazing. The portions are huge. Two dishes between three is enough. Two thumbs up
Nika V. • April 24, 2018Great service, delicious Mediterranean food. Very cozy and beautiful interior.
Carolyne G. • Agustus 2, 2014Check out their $25 prix fixe lunch menu. Try the branzino and mushroom ravioli.. Excellent! They will also bring a bunch of small apetizers before you even order (see pic)
A famished F. • Desember 18, 2012Try the Vietnamese Steak Salad - Oh so yummy!! Love the sriracha vinaigrette
Fernanda K. • Maret 16, 2018Nice service and real italian food. The arugula and watermelon salade is from heaven. Try it ♥️🍷
Stephanie t. • September 6, 2015The salmon with asparagus puree was delicious. Great mediterranean and loungy atmosphere.
David B. • Juli 14, 2019Really nice location. One of the best beef filet mignon I ever had. Easy to reach 100$ but it worths it.
Jennifer K. • November 27, 2012Everything was Fantastic! Grilled Bronzino to the the tomatoe salad to the lightly fried zucchini chips to the tuna sashimi!! One word AMAZING!
David S. • Mei 10, 2019Fresh lobster at a reasonable price!
Jennifer E. • September 18, 2014Amazing seafood & attentive service. Fried oreos and bread pudding were fantastic and portions are huge.
Erica RN💎 • November 5, 2014I loved my filet with bleu cheese, the Mac and cheese, the crab cake. So good.
Darrell W. • September 3, 2012The ribeye was simply amazing with the potatoes Au gratin and green beans! Sides are family style so you don't need your own, and ask for Chris Carr as your server great service.
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