Gabby W. • Oktober 20, 2014I love this small bakery. I love how they arrange the seating outside and maximize everything. Their pastries is to die for. Order pork and fennel rolls + beef pie. Take away their awesome danishes!!
Jacques • Februari 26, 2016Fantastic cosy bakery near hyde park. Lamb pie & lamingtons were delicious! Great option for a quick breakfast.
Emily W. • Desember 1, 2009Delicious pastries, bread and tarts. Good coffee too. Try and get an outside seat and watch the entertaining light industrial surroundings.
Emma H. • Juli 31, 2013Great breakfast here, quick service! Can be a bit hectic to get a seat but worth the wait
MikiRei • September 19, 2015Freshly baked selection of sourdoughs, croissant, sausage rolls and meat pie.
Mattsan #. • Agustus 8, 2020Exceptional Japanese Bakery (with that French flavour too) in the heart of Enmore.
Juan • Februari 10, 2013Great bakery! Love the breakfast deals. Come too late and the best bread runs out.
David O. • Maret 9, 2015If you're a cheesecake Dan, the baked ricotta cheesecake comes highly recommended.
Kunal M. • Agustus 10, 2014The pastries are decadent, and the sausage roll is delicious enough to give Bourke Street Bakery a run for its money!
Rachel W. • Februari 5, 2015Sensational pastries and cakes, great bread, coffee how you like it and friendly service. A local treasure.
tbxl . • September 1, 2014Anything chocolatey perhaps? This was my top pick, Oreo mousse. Perfect consistent texture and incredibly quite light, not too thick and heavy.
Stephen C. • September 12, 2018Hot cakes are my happy place! Had the smashed pumpkin this morning. Absolutely delicious! This place is a standout for coffee and food in the Hills for me.
Meg D. • Mei 12, 2016How is the bread so delicious here!!? Coffee and all food are amazing. Avocado toast is spot on.
Lena E. • Februari 26, 2014artisan bakery. i adore this place, the food and coffee and the very nice people!! they bake fresh just behind the counter <3
Tony H. • Januari 17, 2011The service may be slow and inattentive, but its worth to try Sydney's best almond croissant (IMHO), Truffle, Mille Feille, crepes (prosciutto and bechamel nom!)
Jackie M. • Juni 29, 2013Stop griping about coffee. The pastries are the bomb. Do not miss the sour cream, mascarpone & brown sugar brioche buns. Ham & cheese croissant is also worth eating.
Kimberley P. • Oktober 13, 2017My first pie there was the steak and kidney pie, absolutely loved it! Hope I can try many more pies there.
Malene A. • Juli 10, 2017Lovely small coffee shop with a delicious chai latte, cakes and friendly staff.
Sophia S. • Januari 30, 2015This bakery is amazing! They have more than one GF option (yay!) and you pay by weight of the cake/slice rather than per item
Joanna • Juni 20, 2018Their pastel de nata (custard tart) is the best in the world! Even better than the famous place in Lisbon!
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