Saran untuk Bar Anggur dekat Toronto

ISRAEL A. • Juli 23, 2020Justly the best place

Baharinaaa • Juli 24, 2022Fun place for late night music and drink!

Desirée M. • Januari 21, 2015Great wine bar but small food portions for the price.

Dounia • April 7, 2017Loved this place. Try the truffle ravioli and the seabass for sure. Great wine assortment as well!

Xx X. • Januari 19, 2020The natural wine is excellent. Super service, great vibe. Haven’t preserved a bad thing yet!

Yolanda C. • Februari 9, 2015Brunch menu pancakes are incredible. My favorite little french corner of this city. Cozy, always buzzing with conversations, and charming.

Vincent F. • Juli 7, 2013They make all their pasta in house. It is both delicious and creative. The best Italian food I have had outside Tuscany.

Ketellyn M. • Desember 21, 2014Worth the $$, and you get to ser the beautiful landscape! Make reservations first and enjoy!

Duarte D. • Februari 20, 2010Best new wine bar, Wed-Sat. Shantelle is a lovely host.

mahsa • Agustus 6, 2017Fantastic!!! The best italian restaurant in city❤️ spaghetti with meatballs were super perfect and pumpkin ravioli was good too... i loved the place and food

🎈Su🎈✈🌍 . • Oktober 17, 2014Gercek italyan🎯 ferah mekan..bahcesi güzel.kaliteli..

Sotheby's International Realty Canada • Januari 14, 2012You simply must try their agnolotti di cinghiale with brown butter, cherries, greens & roasting jus.

Charles L. • Juli 1, 2013Amazing Patio, and a decent brunch. Get the lamb burger with garlic fries.

Lisa N. • Februari 9, 2011Private Club in Toronto. A quiet get away in a big city! Good Wine and good food and a few lovely rooms for overnight stays for their members.

Winterlicious • Desember 21, 2012Join us at Ciao Wine Bar from January 25 – February 7, 2013 for a delicious, 3-course, prix fixe meal as part of Toronto's Winterlicious. #LiciousTO

Dasha K. • April 1, 2019Favorite new wine bar

Xx X. • April 7, 2018Fresh, creative food & a brilliant wine program to match. Presentation top notch and the service perfection. Make a reso. Aim for 3-5 dishes per person. The beef in liquorice, clams with lemonquat...

Tim L. • Februari 19, 2014If you're a fan of mushrooms, try the Risotto Al Funghi, hefty portion and delicious! The staff here were all super nice, attentive, and helpful!

Maya T. • November 2, 2013Best wine bar in the city. Just tell Christopher what you like and he will give you something special

Cole K. • November 29, 2022Absolutely unbelievable. The rigatoni with beef shank, fried potatoes, horseradish (!), and parm is one of the best, most inventive pasta dishes I have ever had in my entire life.

Gabriel S. • Agustus 4, 2021Creme Brulee excellent: finished extremely evenly, smooth really creamy interior, with a great vanilla flavour. There was also a touch of Grand Marnier, distinguishing it from normal Creme Brulee.

Anil W. • September 11, 2016The salmon, the quail, and the homemade bread were excellent.

Emily G. • Oktober 13, 2017Giant ridiculous delicious gin cocktails, plus old movies on the TVs. Delightful!

Joe M. • September 18, 2012The menu changes periodically, the tacos are KILLER! Taco Tuesday is a must! The Angus steak with marrow butter literally melts in your mouth. If the wild boar is on the menu, order it!

Curtis P. • Februari 15, 2011Specials are the way to go. Just had the most utterly spectacular hollandaise oysters and mushroom soup with ricotta and truffle oil. Was sad when it ended ;)

Xx X. • Februari 14, 2018Simple, not-fussy elevated fare in a chic yet spare room. Sit at the bar and enjoy the ever-changing, hyper-fresh cooking with a well curated glass of wine. Service is attentive without being cloying.

Nadia I. • Februari 15, 2016Delicious meal. Save room for dessert. Their cannoli's are the second best in the city (behind Nodo)

Michael M. • Agustus 5, 2012Excellent clams appetizer and steak was appealing. Best of all is their service.

Thiemy P. • April 26, 2017Nice atmosphere, but very loud during the weekends (at least Saturday night). I recommend the Zucca Ravioli, made with almond butter and a delicious grated and crispy nut.