Djordje G. • November 21, 2014blue crab hand roll (kepiting) and scallop nigiri
Tisa H. • Desember 25, 2013love the lobster (udang galah) tails and cream corn
Ophelia B. • Juli 13, 2017... is good. Great bar, oysters (tiram), low lighting and the dark small bar next...
Cara B. • Maret 8, 2014Ask to make both hand rolls on the Trust Me blue crab (kepiting)
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