Vince S. • September 23, 2011Any of the sandwiches are good, I personally like the Uptown which is turkey, bacon, avocado, tomato, lettuce on Harvest Bread.
Michael A. • Januari 28, 2012The fajita burger is the best!!! I get it every time.
Alex J. • Agustus 26, 2016Unbelievable service today enjoyed myself had a great company and would return to have a nice lunch in a quiet environment and discuss business
Deborah R. • Juli 17, 2015Place is a bit hidden, but is right next to Dayvasos. Address is actually 3737 N Mesa, not 7373 as marked above. Mai tai is really good and served in a large parrot cup with lots of ice.
Fae S. • Juni 24, 2013The gnocchi is delicious! Great service, wonderful food and great place to go... Great for private parties too!!
Collette M. • Januari 9, 2014The shrimp tacos were really good. Their homemade chips and salsa is excellent. Good service!
Katherine F. • Desember 12, 2014Very cool environment and the burgers are actually really tasty! Plus their meat is grass fed? Recommended!
Veronica R. • April 17, 2014I always love going here for tortilla soup! It's the best, in my opinion! ;)
Susan • Mei 2, 2014Best wings in town. Consistently great quality. Good beer selection and great service. Come here for sports and sit in the bar area. Love this place!
Almeister • Maret 21, 2010If possible, sit at the sushi bar, and ask the talented sushi chefs prepare any of the chef's specials on the chalkboard.
Susan W. • Januari 4, 2011Shared Mongolian Beef (yummy) & Cashew Chicken (delish). Our appetizer was late so the manager took them off our bill along with the soup. Very very good service & delicious food. The $38 special fo
Michael R. • Mei 11, 2013You'll get the best services here from some of the nicest people. I've gotten my hair cut here several times by different stylists, but every person here is da bomb dot com!
Thomas R. • Agustus 13, 2014We shared Mongolian lamb, curried chicken and orange chicken. All wonderful. Will be back!
Narcisso A. • Desember 12, 2011Start off with a smooth Texas Lemonade and try the prime rib, rare. Nice and bloody with au jus and horseradish sauce and a loaded baked potato. The fresh bread and marbled brisket and beef ribs too.
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