Aaron L. • Maret 19, 2013Great selection of kitchen gadgets, bar syrups and bitters, and all things gourmet
Chefs Feed • Agustus 22, 2014Nico Schuermans, chef of Chambar, eats here on his nights off. He loves the Pollo tacos.
Stephanie W. • April 13, 2013Salmon oshi was really good, it just melt in your mouth! The sashimi was pretty fresh too. Service was excellent. Try to get a seat at the bar, it's more fun! ESP if you sit in front of Chef Yuki.
Michael N. • Mei 7, 2015Really amazing, authentic Thai food. Absolutely try the fried pork belly and the pad thai!
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