María • Desember 21, 2014Casi todo es de 10: tempura langostino, tartar de atún rojo, niguiris de pez mantequilla, toro y panceta ibérica con huevo, makis de buey Wagyu. Y un servicio impecable capitaneado por Monica.
Raffaele G. • Maret 23, 2016Nice food and great plate presentation. Maybe a bit pricey. Great choice of belgian beers as you would expect.
Tiago H. • Maret 31, 2017Awesome food made with fresh and high quality ingredients. Not a lot of veggie options, but the few you can find are delicious.
QuéHacerHoyEnMadrid • Juni 8, 2013Geniales tés de oriente, cócteles y repostería. Además el ambiente es muy acogedor. Parece que estés en un patio de la Granada mozárabe. Un placer relajarse con el sonido de una fuente manando.
Luxos Magazine • Februari 13, 2012From the traditional Nippon dishes to the avant-garde Japanese plates, Peruvian Chef Luis Arévalo is committed to providing guests with high quality, fresh cuisine...
. • September 7, 2018Everything is spectacular! The ambience, food, drinks. Be sure to have the Tortilla trufada it’s out of this world!!!
Filippo P. • Mei 27, 2015Excellent fish: lenguado and rodaballo and good desserts: oblea de Manzana and filloas
Rafael M. • Juli 6, 2021Very cosy place to have dinner or drink something while you are in La Latina. Nice atmosphere and good service. Good patatas bravas!
Estefanía Z. • Juni 9, 2016Food was excellent, I've ordered Sushi Menu, includig salad, miso soup, a mix sushi plate, coffee or ice-cream and I really enjoyed it! The waiters were nice and proffesional and the place really cozy
Bella S. • Desember 19, 2016Beautiful interior, authentic atmosphere and delicious Thai food. Start the evening with the mixed starters and/or prawn and peanut rolls.
Jose Luis D. • Januari 17, 2013Mi restaurante favorito de Madrid. Geniales las verduras, el servicio, el atún y los postres (el merengue es inolvidable).
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