Dalina Andrea J. • November 30, 2013Se come bien rico. A buen precio. Lo visite con un amigo ecuatoriano y dijo que es bueno.
witty c. • April 21, 2013Pastas excelentes. Muy sabrosas. Plato a excelente temperatura. El mozo podría ponerle más onda pero es un lugar recomendado.
Marcelo S. • Juni 26, 2011Recomendo la sopa paraguaya como entrada. Muy rica!
Hospitality85 • November 18, 2014Sit at the bar , watch the specialists at work. Order platter of cheese and meats and a bottle of vino tinto: all you need dor à Great night
Guillermo S. • April 15, 2017Increíble atención con la mejor comida nikkei de buenos aires!
Yelvaly C. • Juli 12, 2018Very cozy restaurant in Buenos Aires, it is a must if you are here. They have a very vast menu, you should try the “batidos”, a kind of smoothies that are really good , salads and montaditos to start!
Carlos S. • September 13, 2015Excellent place to have good time with friend and family. The food is incredible try the Mushroom Ravioli!!!+
Pablo Sebastian L. • Januari 10, 2011Probar las medialunas que son una de las mas ricas de buenos aires
Eva S. • Agustus 30, 2016One of the best "bares notables" in town. Great for coffee, lunch and dinner. The homemade bread is wonderful.
Gerardo V. • Oktober 3, 2019Bife de Chorizo! This is a terrific stake house Argentinean style! Very attentive, fast friendly service!
Giulia R. • Juni 10, 2012Amazing venue, interesting food (mix of Japanese and Peruvian), reasonable price
Guido V. • Juni 7, 2014Try the burger or the Entraña; both are awesome. Drinkwise, get anything, cause its all incredibly good.
Sandra R. • Desember 26, 2015The fried empanada Rioja is a must. One is a snack, two is a meal. Three, and they'll have to airlift you out.
Reemz • Desember 17, 2016Get the special beefsteak and maestro salad
Ozlem O. • April 15, 2013Great food; meat (especially filet mignon) is the best.
Antonio O. • Oktober 30, 2014Locals only parrilla. Fried empanadas as entrée are to die for. Every cut of beef is well tended here, as the parrilleros are real masters. Favorites are entraña and the tira de asado.
Karla D. • Juli 29, 2017Best tasting menu in town 😍😍😍the starters breathtaking as the view 🙂I didn't know boletus, can't stop thinking of its cacao smell and taste, for a mushrooming
Max . • Desember 14, 2017Lugar tranquilo y con buena comida. En el sótano un espacio exclusivo para catas o eventos privados.
Like A Local Guide • Februari 6, 2015The Latino inspired cuisine offers something for everyone and it's definitely a nice change from endless steak. A perfect place where to refuel after a visit to San Telmo market.
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