Mik U. • Mei 2, 2016Delicious! Definitely worth every cent, but you should prepare pretty lot of them)
Victor C. • April 12, 2015El hermano pequeño del Cacique con la misma calidad. Recomendable chorizo criollo, ceviche, secreto,...
George K. • Maret 7, 2014For many years a classic Argentinian with high quality meat. Try provoleta, chorizo and a classic beef of high quality!
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