Bianca • Agustus 13, 2023One of the most surprising experiences. Oshizushi, pork jowl skewers, the wagyu beef… amazing! Plus all sakes - ask the sommelier.
Brian G. • Februari 16, 2016Hand-pulled noodles with lamb (N1) are delicious, with a great texture, great spicy sauce. Hawberry tea tastes like raspberry lemonade!
Colin M. F. • September 11, 2021Absolutely must go to the back bar for their tea and dessert tastings. They are one of the only places in the USA that grinds their own matcha, so get that.
Czarina B. • November 7, 2021All the food was great here. The eggplant is surprisingly very good. Get the bread. All mains were on point. No complaints, except for walk in wait. Reccommend reservation!
Ken B. • Oktober 14, 2014Super cute place, awesome healthy food, Japanese run
Cynthia L. • Agustus 12, 2023So good, hints of Asian flavors everywhere! Miso banana bread, oolong ice cream, spam benedict for brunch
Cole K. • Desember 31, 2023Loved it! Had the pork katsu sandwich, looking forward to trying the egg salad sandwich. Great vibes overall; they have Snow Peak fire pits in the backyard.
Yasmina B. • Agustus 23, 2016Absolutely love this place for a calm tasty lunch in the garden, don't miss this while in Greenpoint!
Peep C. • Oktober 16, 2018If you crave spicy food and have a very high spice tolerance, get the three pepper sweet and spicy boneless chicken. So good, so spicy
Nick G. • Agustus 6, 2010Best Pad Thai in Williamsburg/Greenpoint IMHO. One of the best area Thai restaurants in general. Warning: HOT is EXTREMELY spicy. Stick to Medium or Mild.
Francis T. • Desember 28, 2018Best General Tso's Chicken I've ever had, and I get it at almost every Chinese American restaurant I go to. Super crispy, with a great smokey flavor.
Miss Becky • April 5, 2013Skip the Thai food go for chef special General Tso's or orange chicken, super extra awesome crispy good!
Kerry 🐶 F. • Januari 17, 2020Super friendly staff! Every item is delicious, perfectly portioned and reasonably priced. Pictured: yummy mochi!
Juergen N. • Maret 5, 2016Loved the tamarind duck but also other dishes. It's a low-key place with new management. Better than fancier and more expensive places. Will come back.
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