Jamica H. • Maret 26, 2013The blackened catfish substitution for the Shrimp Creole is AMAZING! If you're looking for fried, go for the sampler....everything was great!!
Robin B. • Februari 16, 2016Shrimp and gouda grits, crab claws with texas toast for dipping, and grilled oysters with bacon and cheese!!! Delicious.
Barry J. • Juli 26, 2011BBQ ribeye is the way to go along with a bowl of gumbo.
Jeffrey Z. • Desember 29, 2015Food was pretty heavy and prices were steep. Would recommend looking elsewhere for Cajun food
Bryan I. • April 17, 2017We did our one “fancy dinner” of the trip here and really enjoyed it. Lots of interesting vegetable dishes, amongst other things.
Laura T. • Juni 29, 2015After much wandering, my boyfriend and I happened upon this place. We sat in the bar section. It was cozy. Authentic food, full bar. Absolutely recommend the Shrimp Creole. Excellent service!
Stephen S. • Juni 23, 2015Come for the breakfast and stay for the drinks. The biscuits rock as do the Benedict's 3 Way's. A perfect brunch option and hang over cure.
Andrew Z. • Desember 31, 2014Absolutely love this place! You can get delicious Fried Catfish Filet Plate with your choice just for $10.
Matt S. • Juli 5, 2016Oysters, seafood, red beans and rice, jambalaya, gumbo, fried crab claws
Shelley E. • Juni 26, 2010Filet Mignon melts in your mouth and the shrimp remoulade is to die for yummmmy.
Adam S. • Mei 8, 2014Very good! Had the Gulf Fish plate. Everything was tasty. They made the perfect Sazerac, too! The place is relatively new. Go! Before everyone finds out about it and you have to wait.
Kristen B. • Mei 5, 2013The yogurt parfait and eggs Benedict are superb! Also try the strawberry shortcake for dessert.
Tye W. • Februari 18, 2015The shrimp po boy gets five stars! A friend had the ribs and Mac & cheese and said it was fantastic.
melani c. • April 29, 2012Soft shell crabs are in season and so good!
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