Casey L. • Oktober 16, 2013Probably best Xiao Lung Bao outside of Din Tai Fung and quietest Chinese restaurant in HK with a more modern layout.
Jonathan N. • Januari 15, 2018There's a lot of good food here but the real star is the fried rice. Simple ingredients, perfectly executed. It's the tell in a Chinese restaurant, like onion soup in a French restaurant. Get it.
Michelle W. • Februari 11, 2019Shrimp is so good. Mapo tofu is fab also. Get the juice drink to help with spicy ness
Andrew C. • November 11, 2017The entire meal is well balanced. You finished sated, but not stuffed. Service and experience are top notch. Will come back!
Shah A. • Januari 31, 2018What a gem! A classic Hong Kong dim sum tea house. Sublime dishes and value for money. Come with someone who speaks Cantonese or sit next to someone who speaks English. 8/10
Ary • September 27, 2014A good Chinese restaurant for expat. Noisy, very busy (better to book in advance) and a bit pricy, but some very intesting (spicy) flavors to try, that you could hardly find elsewhere!
W C. • Desember 23, 2014Good shangri la service, food was good, crispy chicken! Nice palace will be back for the duck next time
Katrina • Agustus 29, 2014One of my favorite restaurants for Peking Duck. Decor is colonial HK. Pretty unique. Great place to bring friends from out of town. Good view from the patio seating area.
Ivana L. • September 21, 2016Amazing broths!!! If you're here with at least 2 ppl, get one of each broth - regular and curry.
Rilakkuma • Desember 10, 2011Authentic dumpling from northern China. Thumbs up!
Mary N. • Juni 7, 2016This is a private membership club, never know it exists in the past decades! I am still savouring the dishes: sweet & sour pork, tofu, shrimp with egg white, double boil soup! Delicious Cantonese food
Caleb L. • Januari 2, 2016Snake soup is good. Beef rice also fantastic. Crowded in weekend dinner time.
Matt T. • April 25, 2015Excellent quality food and really good service. Classic chinese food done exceptionally well.
Luke S. • Agustus 13, 2014XLB. Pork belly and BBQ pork combo.
A C. • April 12, 2016Best congee in this part of the island. Make sure you get there early cos some popular items sell out fast,. Closes on sundays
Stephanie K. • Oktober 20, 2014Kueh galore, in both savoury and sweet varieties! When in doubt, go taro. #Protip: Teochew mooncakes available during Mid-Autumn Festival, often still warm from the oven.
Cecile L. • Januari 18, 2011Yummy Siu Mai <3
Alison K. • November 27, 2014Their pork chop noodles are so good and so worth the price!
K2 • Februari 9, 2018Delicious Chinese vegy meal. Skip the deserts.
Laszlo H. • Juni 21, 2011Very good food. Not cheap, but well worth a visit. Wild mushrooms with black truffle paste are gorgeous. Diced beef with garlic chips: plain, but tasty. The sweet and sour prawns are to die for...
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