Vicki B. • April 28, 2019Eight seat, fixed seating, open kitchen tempura omakase with French-influenced appetizers and dessert. Great experience.
Alec V. • Juli 31, 2015Tis was my fist Japanese restaurant. Loved the admospehere and cosy japanese tables.
James L. • Desember 31, 2019The omurice is delicious. The katsu comes on a little wire rack to keep it amazingly crispy.
Kt L. • Mei 18, 2015Most authentic Japanese restaurant I've been to in the US. Reminds me of a hidden Shibuya sake bar.
Cristina D. • November 9, 2014Very good sushi and Japanese food in general - tiny and cozy place - can get crowded
Sacha S. • Juli 5, 2017Cheap beer, fun food and lots of college kids. I've always had a great time here. Come if you want to get drunk and laugh! They give you a basket for your things. And you can order weird animal parts.
Eater • September 22, 2014Try this East Village Japanese restaurant. Order the house-made white bread, generously sliced and spiked with tea smoked salmon or red bean butter.
Jonah E. • Mei 2, 2015Make sure you try the chicken skins ($1.25!!) and beef balls. amazing rice balls. easily my favorite Japanese restaurant in the village.
Richard A. • Januari 26, 2015My favorite Japanese restaurant in NY. Fresh and tasty food, down to earth place and lovely Japanese staff .... always highly recommended: Wild shrimp tempura - miso soup - tiger roll etc ...
Ruby A. • Februari 13, 2019So good. They don’t have their liquor license yet and you cannot BYOB but the green tea is yum plus they serve complimentary sake 🍶 for those who wish to partake! Great experience & great sushi 🍣
Matt H. • Juni 18, 2012Nice atmosphere and an extensive, almost too-big-to-navigate menu. I really like the Mardi Gras Gone Wild special roll ad the sashimi tacos.
olivier P. • Juni 26, 2019Japanese kaiseki tasting menu: $195 per person for 11 courses or $320 with drink pairing. Only one seating per night at 7pm. Expect dishes like caviar, bluefin tuna, and washu beef. (The Infatuation)
DoubleDeuce • Agustus 18, 2018Quirky little spot. Sneak in for a discount coffee and some thoughtful design and decoration.
Ranu R. • November 21, 2018Nice and unique omakase experience with wagyu beef and a seafood rice pot. Beautiful presentation and friendly service. Recommend for a fun date night!
Wen-Pang P. • November 2, 2009This is a Japanese restaurent located in East Village. It serve great soba and udon soup (hot/cold). I like it very much.
Valentin G. • Maret 14, 2015My favorite Japanese restaurant in the neighborhood, authentic, with a Rasta touch! Try the Katsu Don, or the Oyako Don. They also have perfect Ice Cold Beer.
Alan T. • Januari 19, 2022Hot pot (nabe) is good but actually, the appetizers are quite authentic and delicious! Gyoza is a must!
Dylan S. • Desember 13, 2014Great sushi and omakase. Easily competes with the sushi's top Japanese restaurants (and at a fraction of the cost).
Grace R. • September 12, 2011Sit at the grill bar & watch magic being made! Definitely get the grilled squid, okonomiyaki, & takoyaki!
Gunnar A. • Maret 1, 2015Consistently high quality, super fresh sushi and sashimi. Fish is equal to top sushi restaurant standards at a good value. I recommend the daily specials and tuna rib appetizer, if it's available.
M. R. • Agustus 8, 2017Welcome addition to the neighborhood! All very good. The Yakisoba was the highlight.
Linda C. • Juni 17, 2015Cute, cozy macrobiotic Japanese restaurant! The macro plate, corn bread, pad thai, ramen, and squash tofu are great choices! I always leave happy and full :) So many healthy options.
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