jansen c. • Desember 11, 2016Had a great brunch here over the weekend, it was a decent surprise with really tasty French food. I recommend trying their Uni and duck confit!
Rosa A. • April 7, 2014If you are a salmon lover, get the salmon. Absolutely amazing. I always regret not getting it. Be sure to make a reservation, even if you plan to sit at the bar!
Tim B. • Januari 8, 2017the Whole Fire-Roasted Trout with Beurre Blanc was fantastic
Seph M. • Februari 20, 2015Excellent cocktails. Try the Ginger Rogers.
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