Justine J. • Januari 20, 2013Don't bother looking at the massive wine list. Just ask your server (some of the best and most knowledgeable in Boston) for a recommendation. NY strip and tagliatelle are delicious.
Victor G. • Juli 29, 2012Bruno the bar tender is the man. Tip very well and you will be rewarded. Food also very good.
Jessica F. • Januari 16, 2019Everything we had was delicious and cooked perfectly. Standouts were the escargot en croute and the Maine scallops.
Brian B. • September 17, 2011Great hole-in-the-wall crepe shop with delicious food and coffee. Perfect for studying, but make sure you arrive at an off time to get a seat. Unfortunately jam packed on Sunday mornings.
Valentin G. • Oktober 5, 2015Cozy, nice fireplace, excellent French food and an impressive wine list. A must try!
Youssof M. • September 2, 2017Loved everything here, we had the escargot, Brussels Sprouts, steak, burger,and branzino. The branzino was a highlight.
Sofia P. • Desember 10, 2019Menu features a lot of American standards that lean French. Excellent service and everything very well cooked. Love the cheese plate and steak tip special.
Mustafa K. • November 11, 2023I loved Batifol, i really think that it may be the best restaurant in Boston. They have good food; i had steak frites. Good wine; of course. The atmosphere is cozy. Perfect for a date night.
Jeremy K. • Agustus 13, 2014Their cocktails are mind-blowing and their cheese plate is solid as well. One of Boston's best restaurants as well.
Christopher J. • Januari 18, 2012The mussels app was so delish I brought the broth home to mix with pasta! The potato gnocci was even better! I will most certainly be back for more!
Alessia F. • Oktober 24, 2013Nice environment and really good food. The duck is amazing!
Martin • Mei 19, 2016Great cocktails. A little pricy but worth it. Be adventurous and try the bartenders choice!
Shareen S. • September 22, 2013The beet salad with goat cheese and candied walnuts is delicious!
Wendi A. • Desember 30, 2014The steak tartar & scallops were amazing! The beet salad was good. The octopus ceviche was our least favorite. There is a parking garage behind the restaurant. Get your ticket validated & pkg is $5.
Guy • Februari 21, 2011This restaurant is amazing. It is perfect for a date, special occasion & is said to have more engagements than any other in the city. Frog legs were great. Venison is a must try!
Erwin C. • Oktober 18, 2023Opening October 19, 2023, Chef Douglass Williams’ brasserie brings the heart of French cuisine and culture to the Fenway.
Thomas T. • Januari 15, 2019Try the Le Homard (lobster over celeriac mirepoix), bathed in lobster bisque. It was excellent.
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