Aaron X. • Januari 4, 2016Sea bass is amazing. An absolute must have. Start off with beets salad if you are up for the challenge.
M A. • September 13, 2016Muy buen lugar y buena atención, solo las pastas no me encantaron, pero lo demás buenísimo
Scott H. • Mei 23, 2021Delicious tapas choices. Try skirt steak, duck confit, wild mushrooms, octopus bravas. Wine Goddess Kat is the embodiment of positivity as she guided us through a celebration of food, drinks and life.
Brad H. • Juni 16, 2017Good food, nice wines, very friendly staff and bartenders. Live music occasionally.
Gloria C. • April 4, 2013weekend brunch 1130-230! try the monkey bread, a weekend fritatta, blueberry pancakes, crunchy Nutella French toast
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