Junichi K. • November 29, 2017江戸前寿司という感じで、全て前処理がされていて醤油いらずの非常に美味しい寿司屋。ネタ毎に味付けも工夫されていて、六本木・西麻布界隈では一番好きなお店。
Jason H. • Juni 13, 2016Wonderful, authentic omakase. A true art form and this 2 hour dinner won't disappoint. One Michelin star worthy of a visit in Tokyo!
Hien L. • Oktober 22, 2017Simply Devine. Perhaps our favorite meal in Tokyo. Yasuda is a character who loves his art of creating sushi. Each omakase is personalized to your taste. 👏🏻
Richard F. • Juni 26, 2017Refined, delicate, ultra fresh and awesome sushi courses from Chef Shingo Takahashi. Nothing less than stellar. Approx 25,000JPY for 40 pieces menu. Absolute bomb!
Vincent T. • Maret 8, 2013Sushisho Masa is a top sushi restaurant... good for late night eating. Opens till 1am Tues to Thurs, 3am Fri & Sat, 11.30pm Sun. Closed Mon. http://tabelog.com/tokyo/A1307/A130703/13016512/
SuYeone J. • Mei 10, 2017Great service! Very tasty teppanyaki in a modern setting--reminds me of NYC.
Yurika S. • Mei 14, 2017Oysters & shrimp cocktail was delicious. Anything appetizery on the menu is great. Nice atmosphere very trendy be prepared to pay the price!
能継 上. • Februari 10, 2023生ビール、炙りさば、炙りさば、にしん、にしん、えんがわ、えんがわ、二階建てほたて、北寄貝、活真鯛、〆さば、〆さば、炙りさば、炙りさば、にしん、北寄ひもきゅう手巻きで¥3030と激安! 脂の乗った「炙りさば」の美味さは異次元😳
Liese R. • Oktober 2, 2017Beautiful view of Tokyo(go here for alternative experience to park Hyatt). Sushi is OISHII and service is excellent
Vincent T. • Januari 2, 2017New sushi restaurant already very highly rated https://tabelog.com/tokyo/A1314/A131401/13196420/
Yho Y. • Oktober 14, 2020staffs could speak basic english and they are so friendly and accommodating.fish roe with crab —> incredible!! forgot to take picture.boiled lobster —-> very simple but so tasty and fresh!
Yiling D. • Maret 27, 20153000 yen lunch set with a chirashi or nigiri option. Have to book ahead. Delicious.
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