Tarnima S. • Desember 18, 2015there will come a time, where you'll get 5 options for a handroll course. Do ask for the chef's choice (special roll). which could end up being the Blue Fin Toro or something else that's amazing!
Kendra B. • Oktober 9, 2021One of the absolute best omakases in NYC! Mitsu was executive chef at Jewel Bako for years. Intimate 8-seat space and incredible progression of fish.
Ji P. • Desember 25, 2015Top notch high-end sushi. Competes with the best. Chef Kosauka is well known in the industry. The sushi is artwork and the setting is modern but minimalist. Service is outstanding.
Elizabeth B. • Februari 27, 2019My new go-to spot in the hood! Great sashimi plates for $20 and they make them with brown rice--win! Awesome service.
Camden R. • Juli 9, 2023Unbelievable cocktail and beer menu. Check@out the tomato based drink if you love yourself.
Anechka M. • Februari 15, 2019Seems like it used to be a bar that they turned into sushi restaurant. The audience hasn’t spotted the difference. Neither did we. The food is way below average, fish was tasteless with no flavor.
Cynthia L. • Februari 27, 2021Creative temakis! The fried nori is great too!
Sagy M. • April 30, 2015Everything is delicious, try the salmon mango salad, kani salad and any of the roll chef specials!!
Jessica E. • Januari 4, 2014Ask if they have salmon or yellowtail cheek or collar on the menu as a special, if so (they usually do), it is a MUST try!
Siobhán • September 8, 2017A nice mix of sushi, ramen, noodles, and fried rice along with dumplings at the back. I'm not a fish eater so I enjoyed that others could get their sushi while I had my yummy beef ramen.
Paige C. • September 19, 2022Awesome omakase. The service is a little weird but the food was great!
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