Destination: Anywhere &. • Desember 16, 2014Great tapas restaurant in the city. Order the white sangria! The lamb albondigas, sautéed spinach with pine nuts and the spicy shrimp with garlic were amazing dishes. You won't be disappointed.
Matthew F. • Juni 4, 2019Duck eggs, mushroom flat bread, baby squid, dates, olives, and tinta sangria were all fantastic. On par with tapas restaurants in Spain.
Alex S. • Agustus 10, 2014Crazy restaurant! It's like a speakeasy in a diamond shop. Great food as well. Definitely recommend going.
Melissa H. • Februari 3, 2016Yummy! Cauliflower, sliders, sangria. All great.
Scy D. • Januari 22, 2020Recommend the bruxelles - very crispy - the quinoa arancini - insanely good - and scallops and octopus and donuts for dessert!
Gansevoort Hotel Group • Januari 19, 2011Get the squid in ink with rice, the patatas bravas, chorizo al jerez, and, of course, the daily croquettes. One of the best tapas restaurants in NYC hands down.
Leigh Ann • Juni 22, 2016Oh my goodness- this is my favorite tapas restaurant in NYC. I always make it a point to come on my birthday and anniversaries. Their red sangria is DELICIOUS and sneaky!! ALL of the food is amazing.
Julia S. • Agustus 19, 2017OMFG. Mac and cheese, chicharron, even the kale salad 😛😛😛. Don't miss the matcha cake!
Z • Juni 1, 2013Garden gimlet & beet hummus are delish
Jonathan L. • Februari 23, 2014It's an Italian tapas restaurant, so expect small portions, even on pasta dishes. I had "the forager" ... BANGIN. Avoid coming here with a large group, seating arraignments are terrible for 8+.
Alex C. • Januari 26, 2018Great service, good selection of wines; great cote du Rhône
Patrick K. • Agustus 5, 2015Fantastic date spot or place to catch up with a friend over wine and tapas.
Faith • September 22, 2014Delicious tapas restaurant. nice vibe, very busy, and loud. Great cheeses, and amazing small dishes. A must: the salmon, scallops, duck rolls, or skirt steak!
Jing X. • Desember 29, 2014Fish taco, guacamole, shrimp in garlic chili, vanilla fritters
Caroline T. • Juli 5, 2015Chocolate raspberry martini = best martini I've ever had. And it comes with a truffle!
Serious Eats • Maret 25, 2013It's not hard to find a tapas restaurant in Chelsea, but Txikito sets itself apart a bit with a more comfortable, warmer space than the rest and a menu focused on Basque food.
Kate T. • April 4, 2014Great happy hour! Def get the pâté
Ken B. • Agustus 3, 2009have the churrasco and eggs brunch, any day. yum!
Allison N. • Juni 5, 2018Everything was great here - I highly recommend! Try the tuna tar tar, octopus & shishito peppers. Great vibe and cool atmosphere
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