Dale S. • Mei 12, 2011So because of other comments posted I had t try the ice cream and I must say it is great! I would also like t add that the veriaty of sauces that you can add to your meal is awesome.
Catherine W. • Februari 1, 2016love the spicy acorn noodles, momos, and bbq!
Kevin D. • Juni 13, 2014Awesome. My first time eating Korean BBQ. Bringing a friend with experience helps
Venkatesh H. • Maret 2, 2015Everything is great here. My favourite Korean BBQ place in the bay area.
Jeanie R. • November 24, 2021The chicken tikka masala and lamb vindaloo is great. Ambience is nice and service was good.
Angie H. • April 5, 2018Ask for dipping plate, mix 50/50 soy sauce and vinegar with a dash of red pepper for your Tangsuyuk / Sweet and sour fried pork.
Jiju G. • Agustus 19, 2013Best mutton biriyani I've had in the US
Shruti N. • Mei 23, 2013Mushroom soup is awesome, and its veggie too, ask for the special spicy sauce
Tejal S. • Desember 19, 2021Chanajor garam Tikki must try.It was amazing
Udayan B. • Januari 13, 2017So far, we have tried the chicken and veg chowmein, aloo paratha, chai and chicken kathi roll. All are delicious. The veg chowmein tastes exactly like what you will find street side in northern India
Loren E. • September 7, 2012Nice courtyard to eat outside if you like. I always get the Chow Mien & curries but every thing is good! Kind servers too. VIP card gets you 10% off each time.
Hope • April 29, 2017If you've never had okonomiyaki, this is a pretty good way to try it since it comes pre-assembled and mostly pre-cooked. Kick back with a couple drinks and enjoy.
Gnat B. • Juni 12, 2015Chicken soup all the way. Start with the regular if it's your first time. They boil the whole chicken for hours so it just falls off the bones.
Seema H. • Agustus 1, 2013Chicken leg quarter is the Bomb. Bhuna ghosht and the naans deserve a mention too.
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