Jinny Melissa F. • Agustus 12, 2014Los nudos de arroz con cerdo!!! Y el chiofan con salsa de Chile y calamares!!!
萨 萨. • November 14, 2011要说吃虹鳟鱼必说鱼师傅,虽远在怀柔,却因得了天地灵气所生养的特色虹鳟鱼而闻名。此地虹鳟鱼鱼肉特别细腻柔滑,即可制成生鱼片,又有二十余种烹制方法的虹鳟鱼菜品供选择,加上山中得天独厚的野味菜品,炒香椿、摊柴鸡蛋、板栗红烧肉都非常受欢迎,还接受预订烤全羊,大只300(70-80斤,适合10人左右),小只200(50-60斤,适合6-7人)。鱼师傅非常火,必须提前预订(61621024)。
Damon W. • Maret 8, 2010出品、质量、口味都很道地的广东酒家。
Warren S. • September 1, 2010Fusion Beijing Cuisine - The Peking duck is really good, highly recommended!
Winnie • Juli 12, 2015Best dim sum in Beijing. Amazing service and tea selection. Dim sum tastes very very fresh. Portions are perfect sized. All chefs are from Hong Kong. Try the BBQ pork rice roll! My favorite
Sienna P. • Desember 26, 2013trout is a local specialty, so anything made with it here is delicious.
Anny • Juli 15, 2016Of course the colourful dumplings and the crispy fish....
Katerina M. • Agustus 16, 2015All the cocktails are great- passion fruit mojito and all kind you can ever image.. Super small space- only 3 little tables and 2 meters bar table.. But still great to begin your evening
Miquel V. • September 16, 2014Spectacular and beautiful place (inside a square out of the street), delicious spicy yunnan (and area) food, and not expensive.
isla . • September 5, 2015The best japanese restaurant in beijing that i know. You have to try the almond tofu, super authentic; creamy, delicious & sweet. YUM! The sashimi is extremely fresh & the roe is imported from japan.
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