Chang-Hun L. • Maret 19, 2011Kimchi bokumbab and bulgogi cuisines here will be the new worlds for hot spicy food lovers.
David Young O. • Januari 23, 2010The Seafood pancake is to-die-for! I looooove it. It's packed with green onions, leeks, onions and the batter is tasty and crispy good. I've never seen a korean pancake like this before. Soo good.
Dana M. • Agustus 5, 2010Take advantage of menu items that include "side dishes"; you'll get an array of little bowls filled with Korean veggie delights. The potato salad (looks like mashed potatoes) is the best!
Daniel G. • Oktober 25, 2017The plain chicken has a fabulous wok hei flavor. Amazing, filling, hearty.
Rachel L. • Mei 26, 2017I love the Korean rice bowls. Build your own too!
Natalyia P. • Mei 21, 2018Everything is great but if it's your first time, get the spicy chicken and bulgogi. The only issue I have is how small the tables are. There is barely any room once they bring all the side dishes out!
Ellen M. • Juli 29, 2021Here for restaurant week, seaweed salad with tuna was AMAZING. Tofu stew looked yummy and had so many good ingredients but I think it needed a little more salt to bring out the flavor
Denny P. • September 9, 2012Love fusion Chinese food here, there are some of Korean food and taste good but after eating, little sleepy. Anyway love this place. Like!!! :)
Jessica M. • Agustus 10, 2011Nancy is the owner and a fantastic lady to chat with. Go in and enjoy superb, unique food and conversation. You don't get this personal touch in too many businesses these days.
Rachel L. • Februari 26, 2017The beetnick is an amazing cocktail. They brew all their own beers too.
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