Gabriel S. • Januari 7, 2015Original chicken is Arabic style. Signature chicken is Indian style - Arabic style with more spices.
Nathan D. • Mei 5, 2012Kunefe' is a must-try dessert! Layers of shredded pastry joined by a thin layer of unsalted cheese, baked in a hot oven, topped off w/ light syrup & served w/ pistachios & a drizzle of cream!
Lé N. • Oktober 25, 2013Food is AMAZING, I tried chicken tikka, butter chicken, yellow daal and spinach curry all that with perfect naan bred, I can't belive hoe authentic the food is!
Joey L. • Juni 4, 2015Really good indian fare. Must try the Chicken Tikka Masala and the cousin of the pani punree (cant remember the name) appetizer. However can be e most pocket hurting experience
Glen M. • Juni 17, 2013Highly recommend the Chef plate. Good selection and very tasty. Only draw back is no beer available. The kebab role is also quite good
Fairuz Z. • Desember 5, 2021Lamb pita pockets for the win!!! Tender juicy lamb meat with harissa sauce and fresh vegetables. Seating area kinda limited, so you gotta wait for it if you decided to dine in. Affordable price.
Rozalina Z. • Juli 12, 2010Ah, kalo soal rujak, enakan rujak di indonesia. Rujak bebek, rujak manis, rujak cingur..best!
Nick T. • Januari 22, 2012Fantastic View. Fantastic Service. Fantastic Food. Reasonably Priced. 'nuff said.
a s n a w i • Februari 7Ok la boleh tahan sedapnya. Teringat balik masakan mak kat kampung di Malaysia.
HM L. • Desember 16, 2012Love the Formosa Ban Mian 牛肉刀削面. I've been eating it since sec school (ie. Almost 10 yrs)
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