Cheryl T. • November 5, 2017Everything is excellent- the service, the ambience, especially the food! Be sure to try all of the amuse bouches- you’ll find the care and talent that goes into creating these dishes are top notch!
Tori T. • April 20, 2017The walnut chicken (ayam) salad plate was delicious.
Sahar G. • September 9, 2023I’m a vegetarian and I got the mushroom rice. It was cooked in a cast iron plate so the rice was crispy and the mushrooms were amazing. My husband had the wood fire fish tacos, which he loved.
Mary C. • April 21, 2018The Pimms, shrimp baskets and oyster (tiram) po-boys!!!
Dede • Maret 31, 2013Best mushroom pizza (pizza) ever!!!!
Jon H. • November 28, 2009My favorite is the Checca - usually with penne (pasta).
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