Jeremiah W. • Mei 7, 2017This place is rad. A mixture of KC and TX with lots of space out back. The pork ribs are divine. Get a hot link and dip it in their coffee BBQ sauce. The pit beans and mac were also delicious.
Erik d. • November 21, 2018Want authentic Texas bbq? This is the spot. They go through like 5,000 pounds of meat a week. Definitely a bbq joint you want to visit if you’re in town.
Michel Alexandre S. • Mei 11, 2018Recommended by a Vietnamese friend. Amazing food - didn't dare to try ordering their exotic meats (python, alligator) but the broken rice dishes are amazing.
Nygil S. • Februari 9, 2014The brisket sandwiches are amazing! Get there early during the week because they close around 2:30pm.
Lyndsey L. • November 30, 2014A good attempt on Ballard's part for a BBQ joint, but it's just a little too swanky. Decent food, but the atmosphere, service, and bold dishes kill any shot this place had at being "authentic"
Michael E. • Juli 18, 2011Order anything, it's all great! But bring your dog if you can, the owner will love you!
Adrienne W. • Juni 27, 2019This is REALLY good barbecue (I had pork and brisket). Try the Mac n cheese too
James B. • Januari 23, 2015The ribs are awesome!... but you have to get there early because they go fast... They also have a great jalapeño smoked mac and cheese. I can eat my weight in the stuff.
Restita D. • Juni 6, 2011Ask for "roast pig and rice". If you like pork, you'll LOVE this place's roast pork! Get the duck too!
The Modern List • Maret 19, 2010Hands down - the best BBQ joint in seattle - pecos pork and a side of beans and sit outside on a sunny day.
Darlene W. • Juni 3, 2016Pulled Pork on roll was very good and the potato salad was great. Lots of beer and soda choices. Our waitress was outstanding. Went with my husband and daughter and really enjoyed it.
Justin P. • Mei 20, 2013Mon-thurs from 11am-2pm they have lunch specials: $1 you can choose from thigh, leg, wing plus one of the amazing sweet rolls or $1.30 you can choose a breast, for $1 more u get potato salad!
Taryn M. • Januari 24, 2014BBQ platter is HUGE and delicious. Come hungry. Great drinks and friendly staff!
Piet • April 9, 2019Brisket! The Mac and cheese side is a must. Also, choose the fixins, who’s pickled components are all made in house.
Tracy M. • Agustus 29, 20131 pound of rib tips for $10. Best BBQ value in town. Meaty, juicy, and (almost) too much for one person at a sitting.
Paige H. • September 24, 2009Just had the pork ribs with the medium sauce... I am in barbecue heaven!
Marianne S. • April 8, 2014The beef its good, but little meat vs bone. The pork is very dry. The beef brisket is great.
Joseph E. • Juli 16, 2014The beef brisket (mild sauce) and potato salad combo totally hit the spot for me!!! Glad I found this gem!
Jason G. • Agustus 25, 2010My usual is the spam and portugese sausage with rice and fried egg (I order mine over easy not sunny side up). They fry the spam perfectly
Elizabeth A. • November 18, 2016Everything here was so delicious, but my favorites were the pork belly pancake and mochi donut!
Hailey N. • Desember 30, 2018All the recommended dishes are good, in particular the short ribs and the mackerel. Lovely spot for dinner dates!
John C. • Februari 17, 2015Love this place. Brisket and bean chili is awesome. Cool vibe and great selection of beer and liquor.
max L. • November 19, 2016Great daily lunch specials. The tomato soup and grilled cheese sandwich entree is amazing
Scott L. • Maret 23, 2012Carolina Trailboss w/ a spicy sauce is fantastic.... Service is great... One of the better BBQ joints I've been to across the USA..
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