Jessie S. • Agustus 21, 2019This place is amazing. If you are looking for a modern steakhouse with the best wine, look no further. If you want a one of a kind experience, ask to sit at the Chef's table by the raw bar!
J Michael H. • Januari 22, 2011Best old school steakhouse in Denver: order your Dad's favorite cocktail (or better yet your Grandad's) and the sugar steak.
Miles M. • Juli 20, 2014Amazing. Incredible food & they make your special occasion really special. Highly, highly recommended for that one time of year where you don't care about price and just want a awesome & fun dinner.
Richard R. • November 19, 2012Great steakhouse at the Ritz Carlton, make sure you valet park your car and get ready for a great night of food and service. Comming soon to Denver Airport.
Kat H. • Maret 1, 2019Free valet and hour is always great but better to be a little early because the bar is happening! Love the charcuterie board and the oysters. Great little steakhouse!
Mark A. • 2 minggu laluThe farm house burger 🍔. Freshly grounded beef cuts from the in house butcher! Great brunch menu
DenverPost • Juli 5, 2011Upscale steakhouse. Try the veal porterhouse gilded topped with a Roquefort butter sauce and get sides of creamed spinach and potatoes au gratin. Valet parking available. “More Info" for review:
DenverPost • Juni 22, 2011Large steakhouse of the sea; evokes a cruise ship-like feel. More surf than turf, but try the pecan-crusted trout. Entrees $20-$44. "More Info" for review:
Denver Westword • Desember 7, 2010Winner of Westword's Best of Denver 2010 - Best High-End Steakhouse
Kristen S. • Maret 2, 2011Amazing! Ambiance is spectacular too. Favorite is the top sirloin. Don't forget to flip your card. Great place for clients too.
Hillel • Desember 7, 2014Get the porter house with the Gorgonzola prep and one of every sauce on the side. Also, this steakhouse is affordable.
Jennifer T. • Mei 23, 2013Best steakhouse in town, don't let the appearance fool you - there is a reason they have been around for 50-60 years!!!
Jen • Februari 25, 2022The best scallops I’ve ever had… sweet potato gnocchi and sticky pudding for the win
Louis B. • Agustus 13, 2017Modern Italian steakhouse with the best Chicken Parm. Hot vibe with great food. Porterhouse agnolotti not to be missed either
James T. • Juli 8, 2019Fresh rolls are almost always good. Pretty good steaks for the price. I usually go ribeye or NY strip. Chicken critters are yummy too.
Gabe D. • Maret 14, 2014Combo plate and sausage plate are amazing!!
DenverPost • Juli 5, 2011Very pricey fine-dining steakhouse. Try the 16-once ribeye with a side of asparagus, finish up with a huge slice of lemon. “More Info" for review:
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