Farzad Taheri

"A super nice and passionate guy running this awesome joint with his sweet mama helping in the back. We didn’t get to try the lasagna or gelatos but the pastrami sandwich was out of this world!"

"Average food. Terrible service. They forgot our drink orders and then one of the mains were missing and they didn’t even apologize. It’s unfortunate when they have such a nice location"

"Tourist trap. Not much different from microwaved pasta. I should have known but we were extremely hungry and fell for it.. Rookie mistake"

"Amazing vegetarian dishes. Try ghee Dosa, mint chutney, Dhall, vegetarian curry, yoghurt, tomato chutney, potato chickpea curry, Poori, iced Limau and watch the master in the back make you Teh Tarik"

"Try the amazing Bakoh (it’s like a donut filled with sweet potato and coconut syrup)"

"The Loh Bah (pork rolled in bean curd) is nothing like you’ve had before. The prawn fritters and fried tofu were also good"