Cannot beat their antipasti/olive bar. I also like their house hummus selection. And don't get me started on available cheeses and South Union breads...
Yummy pre-made sandwiches, perf when there's no time to dine in during lunch.
Economical sush. I recommend the Vegetarian Summer roll- soy paper, tofu, mango, cream cheese, mango sauce; also the Fire Tofu Roll- tofu, cucumber, sprouts, lettuce, mixed greens and basil sauce.
Order the grilled portabello in lieu of meat- the veg burger was a letdown. Also, their house salad is delicious- including edamame, grilled corn and red wine vin- perfect for lunch.
Casual atmosphere w/ Northern Indian menu. The owners/staff are amazing- super friendly and helpful. My favs- kabuli naan, alu gobhi and channa masala. (And of course, mango lassi goes w/o saying).
Try the Il Figaro- alfredo, pears, figs, prosciutto (sub mushrooms!), blue cheese and mixed greens; or the Aphrodite- roasted red pep pesto, goat cheese, red onion, fresh basil and balsamic reduction.
When I'm missing IC, the Tree-Hugger spud never disappoints. Also can't go wrong with their spin-art dip.
Surprisingly reasonable lunch prices, utilizing many local ingredients. Try the spinach salad- red onions, strawberries, walnuts, chevre and white balsamic vin, as well as the caprese sandwich.
