Restoran Mediterania · West Ridge · 2 tips dan ulasan
Gordon Wright: I'd never had burek, and theirs is worth trying. Light and flaky, delicious. Allow 20 minutes for cooking though, since they make it from scratch.
Gordon Wright: Nice little family-owned cafe, even if it's a little oddly placed in a strip mall. Tons of yogurt flavors, as well as smoothies and soups and sandwiches and pastries. Let's support them!