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Lolinda

Lolinda

Restoran Argentina dan Warung Steak$$$$
Mission District, San Francisco
Simpan
Bagikan
Lolinda
8.9/10
1.045
nilai
  • Bintang
    Pakar di Eater dan SFGate merekomendasikan tempat ini
    • Eater
    • SFGate
  • Tips
    stew t.
    "New York, ceviche, corn empanadas (empanada), and the pork belly!"(29 Tips)
    Allison K.
    "Amazing meal!! Get the ribeye steak, skirt steak, croquettes (kroket), hueso."(15 Tips)
    Jacy L.
    "Try the tomato braised beef!! Also pork (babi) belly is very yum!"(31 Tips)
    Thomas C.
    "Go for the bife de chorizo (chorizo), it’s the best rib eye I ever had."(6 Tips)
Ikon Tips dan Ulasan204 Tips dan ulasan
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  • babi
  • empanada
  • hidup
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Ikon pengguna
Masuk untuk memberikan tips di sini.

Urutkan:
  • Populer
  • Terkini
  • Christophe L.ikon hati pada gambar pengguna
    Christophe LampertiSeptember 14, 2014
    Pernah ke sini 5+ kali
    Order a bone marrow or a tartar, some croquetas, and a plate with different kinds of meat. Go downstairs, upstairs is usually too noisy.
  • Vicikon hati pada gambar pengguna
    VicSeptember 14, 2017
    Excellent quality of meat but also that taste!The sides and the desserts were also to die-for.Highly recommended!
  • Nitzan B.ikon hati pada gambar pengguna
    Nitzan BOktober 13, 2019
    Place was noisy but the food was so good! Must take alfajores cookies w milkshake for dessert!
  • Irving G.ikon hati pada gambar pengguna
    Irving GonzalesMei 25, 2013
    The Mexican Firing Squad margarita makes it all the better for the long wait to be seated. But the views are outstanding!
  • Nate B.ikon hati pada gambar pengguna
    Nate BeattyFebruari 27, 2015
    Three small plates, a steak, and a side is good for two. Everything I had was unbelievably good. Get the Ceviche.
  • Alanya A.
    Alanya AtatekinFebruari 3, 2014
    The spinach empanadas were incredible! The quinoa salad, chorizo and skirt steak are also very solid recommendations
  • Grace S.
    Grace S.Desember 15, 2013
    One of my favorite restaurants in SF. Pork chop and the Tera (braised short rib) are the bomb.
  • Bridget G.ikon hati pada gambar pengguna
    Bridget GaelOktober 22, 2021
    Amazing steak - we loved the wine list, empanadas, and shishitos as well. Margarita was terrific
  • ' Lan N.
    ' Lan N.Januari 26, 2013
    I am very particular about red meats and the skirt steak was truly amazing paired with their pickled vegetables. Great ambiance and delicious.
  • Madhu M.ikon hati pada gambar pengguna
    Madhu MSeptember 7, 2014
    I love the asado mixto here. The blood sausage is great, the shishito peppers are a perfect compliment.
  • Borden O.ikon hati pada gambar pengguna
    Borden OrnelazSeptember 16, 2012
    Pernah ke sini 10+ kali
    don't you dare try to order a gin and tonic, anything-and-soda, or a mojito here when the cocktail list and bartender knowledge is exceptional.
  • Vaibhav P.ikon hati pada gambar pengguna
    Vaibhav PNovember 20, 2014
    The empanadas and ceviches were sublime! Excellent service.
  • Laurie B.ikon hati pada gambar pengguna
    Laurie BennettDesember 11, 2016
    A great space with great atmosphere. Empanadas, pork belly and flat iron steak all delish.
  • emma t.ikon hati pada gambar pengguna
    emma tangorenOktober 20, 2012
    everything is amazing, but definitely don't miss the croquetas and the bone marrow.
  • Leeikon hati pada gambar pengguna
    LeeAgustus 11, 2014
    Pernah ke sini 5+ kali
    The pork chop is the single most delicious one of my life. And I happen to love pork chops.
  • Bobbie M.ikon hati pada gambar pengguna
    Bobbie McLellanAgustus 27, 2017
    Empanadas we're delicious if not a bit small. Happy hour old fashions for $7 was solid !!!!
  • Polina W.ikon hati pada gambar pengguna
    Polina WeitzJuni 17, 2017
    The flat iron and skirt stake are delicious. Also great flourless chocolate cake.
  • Kelly .
    Kelly 🍰Oktober 1, 2012
    Pernah ke sini 5+ kali
    18 oz ribeye with the best chimichurri sauce ever. Get a side of potatoes... Or two. Get a baby octopus app while you're at it, you're welcome
  • Lauren H.
    Lauren HarperSeptember 2, 2019
    Pernah ke sini 10+ kali
    The ceviche, empanadas and maduro (plantain & burrata dish) are must haves!
  • Brad T.ikon hati pada gambar pengguna
    Brad TNovember 14, 2014
    Pernah ke sini 5+ kali
    One of SFs best. Try it all and take advantage of the fantastic cocktail menu.
  • Sherry B.
    Sherry BourzacAgustus 3, 2013
    Order the bone marrow! Ask for specialty cocktail recommendations (delish). Don't ask about Medjool.
  • katie n.
    katie naglSeptember 22, 2012
    The croquetas, empanadas de maiz, and hanger steak skewer are awesome. Add a glass of the Chilean Alcance.
  • Paul N.ikon hati pada gambar pengguna
    Paul NinoJanuari 25, 2019
    The atmosphere was great but we found the appetizers were not as good, we believed is a great place to have a drink.
  • stew t.ikon hati pada gambar pengguna
    stew tongAgustus 15, 2014
    New York, ceviche, corn empanadas, and the pork belly! Best pork belly ever
  • Brad T.ikon hati pada gambar pengguna
    Brad TAgustus 28, 2013
    Pernah ke sini 5+ kali
    Pork chop is way juicy, ceviches are great and the service was an outstanding group effort.
  • Jessy K.ikon hati pada gambar pengguna
    Jessy KweeJuni 9, 2015
    The steak is good... The ambience also super cozy and everything is lovely..
  • Karen L.
    Karen LemusApril 8, 2016
    Simply delicious. Great for big groups.
  • Erica B.ikon hati pada gambar pengguna
    Erica BowmanMei 18, 2016
    My fav ceviche in the city and an amazing burger that you can only order at the bar.
  • Ariel Z.ikon hati pada gambar pengguna
    Ariel ZachDesember 1, 2017
    Steaks (NY, ribeye) were great, sides were pretty interesting. Very loud, hard to carry a conversation.
  • Paul W.
    Paul WickerAgustus 9, 2013
    Slightly awkward to have the best vegetable skewer I've ever had considering this is a steak house.
  • Grace S.
    Grace S.Maret 8, 2014
    Sea bass skewers, pork belly, pork chop, and Babel red wine for sure. Bone marrow is overrated. Good but tastes like any other bone marrow.
  • Trucyikon hati pada gambar pengguna
    TrucyMei 13, 2015
    Pernah ke sini 5+ kali
    The bone marrow, artichoke with aioli, and peanut butter mousse dessert are a few of my favorite dishes!
  • David H.ikon hati pada gambar pengguna
    David HoltzFebruari 16, 2015
    The empanadas and croquetas were the highlights of my meal - definitely get some.
  • Paul T.ikon hati pada gambar pengguna
    Paul ThomasFebruari 4, 2016
    Hearts of Palm and avocado salad is delicious!
  • Capoeira M.ikon hati pada gambar pengguna
    Capoeira MSeptember 13, 2018
    Empanadas. Trout is fantastic, both the fish itself and the sides.
  • Heléne B.ikon hati pada gambar pengguna
    Heléne BjörkmanJuli 23, 2015
    Great Latin place, drinks and service and plus for the roof top bar
  • Ana H.ikon hati pada gambar pengguna
    Ana HerreraJuni 10, 2016
    Carne riquísima, postre de chocolate espectadular
  • Travis S.
    Travis SmithApril 12, 2013
    Chicken empanadas are amazing. Highly recommend the Rock and Rolla cocktail as well.
  • Irving G.ikon hati pada gambar pengguna
    Irving GonzalesMei 25, 2013
    What a great experience! Nearly ate the whole menu! Everything I expected and hoped for.
  • Jacy L.ikon hati pada gambar pengguna
    Jacy LiAgustus 22, 2016
    Try the tomato braised beef!! Also pork belly is very yum!
  • Arlynne C.ikon hati pada gambar pengguna
    Arlynne CakesNovember 21, 2014
    The quesadillas are amazing.. I think they may only serve it upstairs though /:
  • Kidhackikon hati pada gambar pengguna
    KidhackFebruari 5, 2014
    Pernah ke sini 10+ kali
    The pescado ceviche is a must; you'll devour the corn fritter garnish.
  • Arthur L.ikon hati pada gambar pengguna
    Arthur Le MeurMei 26, 2018
    Get the gaucho steak, grilled peppers, tres leches cake.
  • Kevin G.ikon hati pada gambar pengguna
    Kevin GrantNovember 16, 2016
    Service can be slow, but good cocktails and apps in the bar
  • esbee
    esbeeJanuari 13, 2013
    Pernah ke sini 10+ kali
    If you get the asada mixto plate but don't like blood sausage, ask and they'll switch it out for more chorizo!
  • Sabina
    SabinaJanuari 23, 2016
    Pernah ke sini 5+ kali
    The ceviche mixto may be the best ceviche in the city
  • Sherry L.
    Sherry Lin-BrownAgustus 18, 2012
    They leave half the seats for walk-ins...so don't be afraid to walk in on a Friday night!
  • Anthony M.ikon hati pada gambar pengguna
    Anthony MaggioFebruari 29, 2020
    Chicken skewers and octopus were the highlights. Skip the yucca fries. It’s also very loud in here.
  • Cain R.ikon hati pada gambar pengguna
    Cain R.Desember 20, 2016
    Awesome variety of everything. The steaks a huge!
  • Andy P.
    Andy PinoFebruari 20, 2013
    Great Argentine cuts of beef and very nice, reasonably priced wine list.
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Ikon kompas
Lolinda
2518 Mission St (at 21st St)
San Francisco, CA 94110
Amerika Serikat
Dapatkan petunjuk
Ikon informasi
Cuisine inspired by Latin America, Spain and Argentina. Sustainable meats, seven different types of grass-fed, grain finished beef cuts ranging from short ribs to blood sausage cooked over a wood-fired grill...
Ikon jam
Tutup hingga 17:00 (Tampilkan lebih banyak)
  • Rab–Min
    • 17:00–21:30
Ikon telepon
(415) 550-6970
Ikon World Wide Web
Ikon Facebook
LolindaSF
Ikon Twitter
@lolindasf
Ikon Meja Terbuka
Buat Reservasi
Fitur
Kartu Kredit
Ya (tmsk. Discover & Visa)
Kursi di Ruang Terbuka
Tidak
Makanan & Minuman
Menu
Makan Malam, Hidangan penutup, Happy Hour
Minuman
Anggur, Bar Lengkap, Koktail
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