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Lolinda

Lolinda

Restoran Argentina dan Warung Steak$$$$
Mission District, San Francisco
Simpan
Bagikan
Lolinda
8.9/10
1.045
nilai
  • Bintang
    Pakar di Eater dan SFGate merekomendasikan tempat ini
    • Eater
    • SFGate
  • Tips
    stew t.
    "New York, ceviche, corn empanadas (empanada), and the pork belly!"(29 Tips)
    Allison K.
    "Amazing meal!! Get the ribeye steak, skirt steak, croquettes (kroket), hueso."(15 Tips)
    Jacy L.
    "Try the tomato braised beef!! Also pork (babi) belly is very yum!"(31 Tips)
    Thomas C.
    "Go for the bife de chorizo (chorizo), it’s the best rib eye I ever had."(6 Tips)
Ikon Tips dan Ulasan204 Tips dan ulasan
Filter:
  • steak
  • babi
  • empanada
  • hidup
  • trendi
  • (15 more)
Ikon pengguna
Masuk untuk memberikan tips di sini.

Urutkan:
  • Populer
  • Terkini
  • Karin B.
    Karin BäcklundFebruari 8, 2013
    Very trendy restaurant with great food! A perfect place for bigger groups.
  • Arthur L.ikon hati pada gambar pengguna
    Arthur Le MeurJuni 19, 2018
    Where to get your meat fix. Grilled peppers, steak, tres leches.
  • Nick C.
    Nick CiceroJanuari 27, 2013
    The Sea Bass Skewers are amazing.
  • Jeff Y.ikon hati pada gambar pengguna
    Jeff YeungMaret 19, 2022
    Steak and Ceviche with corn cakes are a must
  • Noah W.ikon hati pada gambar pengguna
    Noah WeissSeptember 18, 2012
    The bone marrow and grilled artichoke are both sneaky good.
  • Brian S.ikon hati pada gambar pengguna
    Brian StraussSeptember 7, 2015
    Very tasty meat. Smokey cocktails. Cavernous space.
  • Ashley M.
    Ashley MowreyMei 21, 2017
    My party sat down, but we had one never still on the way. Managers response "the next party will be here in two hours, just so you know." Uh excuse me? Did I just receive a time limit to eat?
  • Ty S.ikon hati pada gambar pengguna
    Ty SmithJuli 10, 2016
    Pernah ke sini 5+ kali
    The shishito peppers are a delicious starter.
  • Chloe C.ikon hati pada gambar pengguna
    Chloe CondonJuli 10, 2016
    Pernah ke sini 5+ kali
    Great ambiance. Get the peppers appetizer.
  • Dan D.
    Dan DiiulioNovember 24, 2013
    Don't pass up the croquetas - they're so good, we just ordered a second plate.
  • RBC O.ikon hati pada gambar pengguna
    RBC OneDesember 15, 2013
    Don't miss the wood fired pork chop - it's spectacular
  • Shu U.ikon hati pada gambar pengguna
    Shu UesugiAgustus 8, 2015
    croquette, bone marrow, skirt steak
  • Doug L.ikon hati pada gambar pengguna
    Doug LeavyJuni 25, 2015
    The rooftop bar is a must during sunset. Amazing food and wine selection!
  • Terry P.ikon hati pada gambar pengguna
    Terry ParhamSeptember 8, 2015
    Sea bass, empanadas, *however the Moscow Mules didn't have copper mugs.
  • Thomasikon hati pada gambar pengguna
    ThomasMaret 7, 2017
    Lovely place and the food is delicious
  • Adrienne O.ikon hati pada gambar pengguna
    Adrienne OldsJuli 30, 2013
    The ceviche with fried corn is incredible! This is a must eat.
  • Amélie B.ikon hati pada gambar pengguna
    Amélie BeerensDesember 10, 2014
    Really good restaurant! Try the chuleta!
  • Karlyn N.ikon hati pada gambar pengguna
    Karlyn NeelNovember 11, 2013
    The food here is amazing! Try the pork & croquettes.
  • Doug B.ikon hati pada gambar pengguna
    Doug BaerApril 22, 2016
    Order "The Last Word" at the bar. Very refreshing!
  • Oppikon hati pada gambar pengguna
    OppJuni 13, 2016
    Tapas style Mexican steakhouse. Everything is great.
  • Heléne B.ikon hati pada gambar pengguna
    Heléne BjörkmanJuli 23, 2015
    Great Latin place, drinks and service
  • Deborah L.ikon hati pada gambar pengguna
    Deborah LaksNovember 2, 2015
    Delicious eggplant escabeche and yummy cheese flan
  • Eater
    EaterJanuari 5, 2017
    Restaurateur Adriano Paganini (Beretta, Super Duper Burger) puts his spin on the Argentinian steakhouse, offering top-notch fare at fair prices, in a very sexy, boisterous room. Baca selanjutnya
  • Ann S.ikon hati pada gambar pengguna
    Ann SwellcityguideOktober 1, 2016
    Chicken skewers and pork chop. 😍very nice staff 🙏
  • Keith R.ikon hati pada gambar pengguna
    Keith Richardson IIMaret 8, 2016
    The cocktails are really good and the steak is even better
  • Mu-An .ikon hati pada gambar pengguna
    Mu-An 👾April 1, 2016
    Food was all delicious, pork belly and octopus in particular. Mocktails were very bad, don't do it. Floor was greasy/slippery.
  • Nicole R.ikon hati pada gambar pengguna
    Nicole RocchioNovember 27, 2018
    Bone marrow was amazing
  • Jerry D.ikon hati pada gambar pengguna
    Jerry DarkoSeptember 8, 2019
    Best restaurant in SF. Period!
  • Chona G.
    Chona GuernseyDesember 19, 2015
    Try the Camaron A La Vara (via @Foodspotting)
  • Pawel P.ikon hati pada gambar pengguna
    Pawel PietrykaJanuari 29, 2015
    Pernah ke sini 5+ kali
    Love their steaks. Good cocktails.
  • Mark D.ikon hati pada gambar pengguna
    Mark DanielFebruari 26, 2015
    Get the flat iron steak!
  • Diana M.ikon hati pada gambar pengguna
    Diana MirakyanJuni 6, 2016
    Too expensive for what it is. The entraña is tooooo small and doesn't taste like entraña. Bife de chorizo again is tasty but doesn't taste like in Argentina or a good argentinian restaurant.
  • Chris H.ikon hati pada gambar pengguna
    Chris H.Juli 13, 2017
    Hit or miss. The last time was a miss - poor and slow service, small portions, forgettable taste to everything.
  • Kevin X.ikon hati pada gambar pengguna
    Kevin XuAgustus 16, 2015
    Delicious beef tartare
  • Kidhackikon hati pada gambar pengguna
    KidhackFebruari 5, 2014
    Pernah ke sini 10+ kali
    Getting a drink? Sit up at the mezzanine bar if open for a more intimate night.
  • Mario E.
    Mario EstradaJanuari 23, 2013
    The food is delicious. The croquets are not to be skipped.
  • @Roemikon hati pada gambar pengguna
    @RoemNovember 8, 2014
    Steak is perfect. Authentic.
  • Victor C.
    Victor CMei 8, 2013
    Tasting Table recommends the off the menu Tequila Negroni
  • Craig V.
    Craig VillamorOktober 1, 2017
    Get the short rib plate.
  • Vivian W.ikon hati pada gambar pengguna
    Vivian WangJuni 13, 2016
    Cookies and milk, cookies and spiked milk
  • Sherry L.
    Sherry Lin-BrownAgustus 18, 2012
    This is the old Medjool space. Rumor has it that they will re-open rooftop this winter!
  • EB
    EBMei 14, 2018
    Honestly I just hate the food here. Hunks of meat with extra oil, and lame vegetables.
  • Milton M.
    Milton MendietaNovember 27, 2012
    Try the bone marrow, lengua and the Gilda.
  • Gustavo P.ikon hati pada gambar pengguna
    Gustavo PerezApril 8, 2013
    Try the Empanadas de Espinaca and the Entraña!
  • Erika L.
    Erika LalDesember 20, 2016
    Get an Old Fashioned. Best in the city.
  • Danielle D.
    Danielle DavisJuni 10, 2016
    Beef tar tar blew me away!
  • Bogdan D.ikon hati pada gambar pengguna
    Bogdan DobreJanuari 13, 2017
    Nice setting, good empanadas
  • Gabriela
    GabrielaOktober 8, 2012
    Chicken empanada, corvina, molleja and tira. Amazing!
  • Bernat U.ikon hati pada gambar pengguna
    Bernat UnanueAgustus 29, 2013
    Go for lengua! It was delicious!
  • Bryson W.ikon hati pada gambar pengguna
    Bryson WebsterMaret 13, 2013
    I especially liked the artichoke and short ribs
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Ikon kompas
Lolinda
2518 Mission St (at 21st St)
San Francisco, CA 94110
Amerika Serikat
Dapatkan petunjuk
Ikon informasi
Cuisine inspired by Latin America, Spain and Argentina. Sustainable meats, seven different types of grass-fed, grain finished beef cuts ranging from short ribs to blood sausage cooked over a wood-fired grill...
Ikon jam
Tutup hingga 17:00 (Tampilkan lebih banyak)
  • Rab–Min
    • 17:00–21:30
Ikon telepon
(415) 550-6970
Ikon World Wide Web
Ikon Facebook
LolindaSF
Ikon Twitter
@lolindasf
Ikon Meja Terbuka
Buat Reservasi
Fitur
Kartu Kredit
Ya (tmsk. Discover & Visa)
Kursi di Ruang Terbuka
Tidak
Makanan & Minuman
Menu
Makan Malam, Hidangan penutup, Happy Hour
Minuman
Anggur, Bar Lengkap, Koktail
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