- salmon
- brunch
- menu cicip
- makanan sarapan
- kinoa
- (15 more)
- Populer
- Terkini
- Tim MacalinoJanuari 27, 2018An absolutely delicious, stunning, abs healthy dish ( salmon, egg and avocado sitting on a bed of red quinoa, brown rice and kale). Everything I love in modern cooking!
- Meghan HoweAgustus 10, 2013Almond croissants are lovely with a cappuccino. The kale salad with chicken confit was a perfect start to the late am. The salad provides a healthy, balanced brunch item with depth & flavor!
- Michelin Travel & LifestyleNovember 26, 2013A typical prix-fixe may be a seasonal pasta, a trio of guinea hen prepared sous-vide, and a savory-sweet dessert. – Green Guide Editor
- Blair Hanley FrankApril 16, 2016Great service is the star here. Food is good, but not superlative. If you're planning a Michelin starred dining experience in SF, look elsewhere first.
- Jane ChuMaret 16, 2012Salmon Eggs Benedict for brunch is amazing! Don't order their bloody marys. It's good, but not amazing. Their brunch items are delicious.
- T-Bone CampbellJuni 15, 2013Best Coffee in San Fran that I have tasted so far!!! Amazing! #Luce #intercontinentalSF
- @juliefogg FoggMei 28, 2015Best dining experience. Tasteful, delicious, reasonably priced. Service was five stars.
- Jon ChuJuni 7, 2016chicken blt from a Michelin restaurant 🤔🤔🤔. It's alright but I would skip next time.
- The Daily SipMaret 21, 2012Be sure to try the 80 Sips Challenge tasting menu March 19th-30th and rate the wines for a chance to win $500. www.bottlenotes.com/challenge
- BordeauxWinesJuli 16, 2012Looking for a chic American restaurant with an extensive wine list? Stop looking, the Intercontinental Hotel is the place to be
- Francis PindarSeptember 23, 2012Try the tasting menu, it takes about 1.5hrs to eat through everything but you won't be disappointed.
- Project by ProjectSFAgustus 11, 2011Try them out at Plate by Plate 2011 - a premier wine and food tasting event! http://bit.ly/pbpsf11
- Jenna Odett LaskinMaret 2, 2011The perfect business lunch if you're at Moscone for a convention. Love the iced tea.
- BlogHerSeptember 20, 2010Head chef Dominique Crenn is not only Michelin-starred, she's an Iron Chef America champ!
- French toast ok, chicken Blt no good dry, short rib hash good, fries great, burger ok good texture but bland
- Showtime NetworkApril 1, 2011The exceptional service will make you forget your last name isn’t Borgia.
- Paul SantelloApril 19, 2010Get iced tea. They serve it with simple syrup so no dealing with unmelted sugar