Maharlika Filipino Moderno

Maharlika Filipino Moderno

(Sekarang Tutup)
Restoran Filipina dan Restoran Asia$$$$
East Village, New York City
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    Pakar di The New York Times dan Time Out New York merekomendasikan tempat ini
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Ikon Tips dan Ulasan212 Tips dan ulasan
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  • Terkini
  • Julius T.
    Julius TarngDesember 20, 2012
    Get everything. Awesome and instructive hosts. Great meat and great sauces.
  • Floyd G.ikon hati pada gambar pengguna
    Floyd GreenwoodJuli 27, 2014
    Purple yam waffles w/ anchovy-bagoong butter caramelized macapuno syrup 🙌🙌🙌🙌
  • Megan F.ikon hati pada gambar pengguna
    Megan FosterJuni 19, 2018
    Garlic rice, cocktails, and didn’t try any meat I didn’t like.
  • Rachel K.
    Rachel KingApril 9, 2013
    The lamb adobo and mango cheesecake are perfection.
  • Mark D.ikon hati pada gambar pengguna
    Mark DSeptember 13, 2013
    Pernah ke sini 5+ kali
    Really great friendly knowledgable service. Also their shirts are really cool!
  • Daria
    DariaApril 21, 2012
    For brunch try the chicken & ube waffle. Service here is great too!
  • The Local East Village
    The Local East VillageAgustus 14, 2011
    Partner Noel Cruz says the food eschews pre-packaged seasonings for fresh ingredients like bitter melon and upo, a green gourd. Baca selanjutnya
  • KC Y.ikon hati pada gambar pengguna
    KC YoumDesember 9, 2012
    The SiSig here is incredible. It's a must try!
  • kelsey f.ikon hati pada gambar pengguna
    kelsey falterJanuari 3, 2015
    Get the michelada and try the coconut pudding for dessert
  • chi s.
    chi shiMei 4, 2013
    Definitely try the beer battered fried spam and the sisig!!
  • Christine L.
    Christine LiangDesember 5, 2011
    Trust the bartender Chris. He will take care if you in drinks and food. You can't go wrong.
  • Nick F.ikon hati pada gambar pengguna
    Nick FormosoJuni 13, 2015
    Try the sisig, laing, octopus and sinigang!!
  • foodforfel
    foodforfelMaret 3, 2012
    Order a ginger seltzer! The ginger syrup they use in it is AMAZING.
  • Julius Droolius
    Julius DrooliusMei 21, 2012
    Try the Sisig - Sisig, garlic fried rice, chicharron #dabomb @MaharlikaNYC
  • Floyd G.ikon hati pada gambar pengguna
    Floyd GreenwoodOktober 15, 2017
    Chicken and ube waffles are amazing!!
  • Shawn C.ikon hati pada gambar pengguna
    Shawn ChengApril 1, 2014
    Good food but sit in the front. Seats in the back aren't comfy.
  • Amy M.
    Amy MixaFebruari 5, 2017
    The sizzling sisig pork is amazing!
  • Johannes S.
    Johannes SchunterSeptember 5, 2011
    Went for the Sunday night 5 course special, which was excellent. Very personal service.
  • Theresa G.ikon hati pada gambar pengguna
    Theresa GanchorreApril 8, 2012
    Pernah ke sini 5+ kali
    Barrio breakfast hits the spot: corned beef & garlic rice...& make sure to try the Jufran!
  • suzanne 🌶
    suzanne 🌶Agustus 26, 2012
    I followed the tips and ordered a side of puqui puqui. Don't make the same mistake that I did.
  • JM P.ikon hati pada gambar pengguna
    JM ParveauxJanuari 23, 2016
    A bit less casual than its sister restaurant Jeepney
  • Danielle D.
    Danielle DavisMaret 25, 2014
    Kalderata was amazing! Loved the sauce and pineapple
  • Pamela T.
    Pamela TamayoAgustus 26, 2011
    Staff was super nice! Get the Kare-Kare and llongo hot tog. Soo goood.
  • JoJo
    JoJoFebruari 17, 2012
    Love prosecco? Have the hilda koronel. Also, Dave is the best bartender!
  • Carmen N.ikon hati pada gambar pengguna
    Carmen NSeptember 7, 2015
    Not quite as good as hyped. They get the garlic rice exactly right, though.
  • mark c.
    mark clementeFebruari 12, 2012
    Pernah ke sini 5+ kali
    Perfectly moist bibinka with a very good guava sauce.
  • Henry T.
    Henry TongAgustus 13, 2014
    Go straight for the sisig dish paired with an ice cold San Miguel.
  • Lisa
    LisaJuli 30, 2015
    Omg their piña colada is amazing!
  • Sofia F.ikon hati pada gambar pengguna
    Sofia FigueroaJuni 22, 2016
    $1 oysters 5-7pm, and only at the bar after 7pm.
  • Chaniya S.ikon hati pada gambar pengguna
    Chaniya SApril 30, 2018
    Brunch: Bloody mary was very sad looking. Not worth it for $9. Chicken and waffles wasn't that great, skin was tough. Not a memorable meal. Will not be coming back.
  • Yo J.
    Yo JaicoSeptember 13, 2013
    Small portions. Not as authentic as I expected because of the hype but I do agree that this Filipino restaurant is better than some.
  • 🔱Rj B.ikon hati pada gambar pengguna
    🔱Rj Basa🔱November 10, 2013
    sizzling sisig and kare kare! must try!
  • Simran J.
    Simran JaisingJanuari 27, 2013
    coconut milk based ceviche is a must.
  • Christine A.
    Christine ArboledaMaret 28, 2016
    One of my favorite places for brunch. Yummm
  • Daren R.
    Daren RAgustus 21, 2011
    Jury is still out on this new dig. Service was questionable, especially to be a new establishment. Vibe is cool though.
  • Tara A.ikon hati pada gambar pengguna
    Tara A.Juni 19, 2014
    Kalamansi juice is REALLY watered down and the fried chicken is too lemon-grassy.
  • Nick V.ikon hati pada gambar pengguna
    Nick VarneyMei 8, 2016
    Get the Kare Kare or the Adobo.
  • Laura C.
    Laura ChinJanuari 20, 2012
    Get the tosilig. A little bit sweet but totally satisfying.
  • Kimberlyikon hati pada gambar pengguna
    KimberlySeptember 5, 2016
    Longsilog was the best thing I've experienced in my life
  • Eunice H.
    Eunice HanSeptember 13, 2011
    Love the tocilog and the pride in the history of the Philippines.
  • eatwords d.
    eatwords drinkstarsOktober 29, 2011
    Wonderful people! Try the ginger seltzer, perfect!
  • Jamielynn D.
    Jamielynn De LeonDesember 17, 2011
    They're cocktails are infused with Filipino ingredients. TeoTita!
  • Yin L.
    Yin LiFebruari 21, 2014
    Sit at the bar for some personal eating tips from the bartender.
  • Momar V.
    Momar VisayaApril 7, 2012
    Pernah ke sini 10+ kali
    Try the Bibingka - cassava bibingka with guava puree
  • Cat J.ikon hati pada gambar pengguna
    Cat JJanuari 27, 2014
    Finally started taking VISA and Mastercards! No AmEx.
  • Eric N.
    Eric NingJanuari 7, 2017
    Amazing pork adobo. I'm drooling just thinking about it.
  • Kira F.ikon hati pada gambar pengguna
    Kira FisherJuli 21, 2015
    Don't be afraid of Pig ears and snouts
  • Chad H.ikon hati pada gambar pengguna
    Chad HornerMei 21, 2018
    must get the sisig
  • Shawn C.ikon hati pada gambar pengguna
    Shawn ChengApril 1, 2014
    Chicken and waffles is good but prepare for it to be sweet
  • Dikon hati pada gambar pengguna
    DApril 4, 2015
    The menu :)
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