7 Foto
Menu
Lunch 10Dinner 13Desserts 6Wine List 5
Lunch
Daily Specials: Soup
6.00
Daily Specials: Soup + Salad
Caesar
10.00
Village Salad
12.00
Manhattans Greens
10.00
Daily Specials: Pizza Feature Combo
Soup Caesar
10.00
Village Salad
12.00
Manhattans' Greens
10.00
Daily Specials: Pasta Feature
Pasta Feature
10.00
Salads
Manhattans Greens
4.00 - 7.00
Leaf lettuce I floralane farms ‘sweet 100’ tomatoes | pickled cucumber | chili croutons | asiago | apple cider vinaigrette
Village Salad
6.00 - 9.00
Romaine | floralane farms’ sweet 100’ tomatoes | feta | green peppers cucumbers I kalamata olives | pickled red onion | oregano aioli
Chicken Cobb Salad
13.00
Romaine florlaane farms’ sweet 100’tomatoes | avocado | applewood smokedbacon | sliced chicken breast I egg gorgonzola | apple cider vinaigrette
Caesar Salad
5.00 - 8.00
Romaine | chili croutons | classic caesar dressing | fresh lemon
Chicken Cobb Salad
13.00
Romaine | flora/ane farms sweet 100’ tomn atoes I avocado | applewood smoked bacon | sliced chicken breast I egg gorgonzola | apple cider vinaigrette
Sandwich
Seveved w/ a choice of soup or salad
Manhattans’ Club
12.00
Roasted chicken | applewood smoked bacon | roasted garlic aioli | tomato leaf lettuce | emmental | kaiser
Hoagie Melt
10.00
Capocollo | salami | provolone | leaf lettuce | tomato | red wine vinaigrette marinade | panini
Muffaletta
10.00
Ham | salami | mozzarella | olive tapenade panini
Portobello + Brie Sandwich
11.00
Grilled marinated portobello | tomatoroasted garlic aioli| red onions greens brie | kaiser
Turkey Breast Sandwich
12.00
Hot thick sliced turkey | cranberry compote | roasted garlic aioli | brie leaf lettuce | tomato | kaiser
Italian Sausage + Pepper Melt
10.00
Italian sausage | mixed sautéed peppers + onions | marinara | old cheddar | kaiser
Small Pizz
See reverse
Ella
15.00
Tomato sauce | artichoke hearts | feta | hot capocollo mozzarella
Getz
14.50
Tomato sauce | shrimp | snow peas | garlic | mozzarella
Evans
17.00
Tomato sauce | mozzarella | provolone | parmesan | fresh tomatoes | fresh basil
Guido
14.00
Olive oil base | garlic | sautéed onions | roasted red peppers | goat cheese | mozzarella
Gillespie
17.00
Basil garlic pesto base | caramelized onions | sliced chicken breast | spinach | mozzarella | drizzled w/ honey
Jfk
15.50
Tomato sauce | red onions | fresh tomatoes | feta kalamata olives | mozzarella
Holiday
14.00
Tomato sauce | italian sausage | broccoli | sundried tomatoes | mozzarella
Basie
17.50
Pistachio pesto base | fresh tomatoes | parmesan mozzarella
Non - Alcoholic Beverages
Perrier
3.00
330ml
Pop
2.00
Iced Tea
2.50
Shirley Temple
3.50
Non-Alcoholic Beer
4.00
San Benedetto
7.00
750ml
Juice
2.50
Milk
3.00
Virgin Caesar
3.50
Hot Beverages
Organic Fair Trade Coffee
3.00
Herbal Tea
3.00
Espresso
2.50 - 4.00
Latte
4.00
Hot Chocolate
5.00
Tea
2.50
Loose Leaf Tea
4.00
Cappuccino
4.00
Mocha Latte
5.00
Dinner
Appetizers
Soup Du Jour
6.00
Freshly prepared soup served w/ focaccia bread
Crostini Sampler
9.00
Roasted red pepper, goat cheese, & whole roasted garlic served w/ seasoned crostinis
Grilled Steak Skewers
9.00
Tender marinated strips or grilled beef served w/ an orange sesame sauce & vegetable noodles
Traditional Bruschetta
7.00
Fresh basil, tomato, & garlic on a toasted baguette topped w/ parmesan cheese
Grilled Portobello Mushrooms
9.00
Whole portobello mushrooms topped w/ a red onion marmalade & mozzarella cheese served on fresh greens tossed in an in-house vinaigrette
Salad
Mixed Greens
7.00
A medley of mixed greens, carrot, & radicchio tossed in a raspberry or balsamic vinaigrette
Greek Salad
9.00
Romaine, tomatoes, kalamata olives, red onion, green peppers, & feta tossed in our own greek vinaigrette
Fresh Atlantic Salmon
13.00
Mixed greens, cherry tomatoes, & red onion tossed in a lemon vinaigrette & topped w/ a grilled salmon fillet & toasted almonds
Classic Caesar
8.00
Crisp romaine w/ croutons tossed in our classic caesar dressing & topped w/ parmesan cheese
Mandarin Salad
10.00
Mandarin oranges, cashews, crumbled danish blue cheese on mixed greens tossed in a roasted garlic honey mustard vinaigrette
Pata
Rose Chicken
18.00
Penne topped w/ sliced chicken breast & mushrooms in a tomato cream sauce
Mediterranean
18.00
Fusilli w/ artichoke hearts, red onions, & sundried tomatoes tossed in garlic olive oil & topped w/ feta cheese
Pomodorini
16.00
Linguini w/ oven roasted cherry tomatoes, sautéed garlic, sweet onions, & chili peppers in a fresh basil tomato sauce
Taste of Thai
16.00
Fettuccini w/ red onions & snow peas tossed in a spicy thai coconut curry sauce
Pesto Chicken
19.00
Linguini w/ sliced chicken breast & sautéed mushrooms in a creamy basil pesto sauce
Italian Sausage
19.00
Farfalle w/ hot italian sausage, spinach, & kalamata olives in a house made marinara sauce & topped w/ goat cheese
Pizza
Gillespie
17.00 - 34.00
Garlic pesto oil w/ caramelized onions, sliced chicken breast, spinach, & mozzarella, drizzled w/ honey
Jfk
15.50 - 31.00
Tomato sauce w/ red onions, fresh tomatoes, feta, kalamatas olives, & mozzarella
Holiday
14.00 - 28.00
Tomato sauce w/ italian sausage, broccoli, sundried tomatoes, & mozzarella
Basie
17.50 - 35.00
Pistachio pesto base w/ fresh tomatoes, parmesan, & mozzarella
Ella
15.00 - 30.00
Tomato sauce w/ artichoke hearts, feta, hot capocollo, & mozzarella
Getz
14.50 - 29.00
Tomato sauce w/ shrimp, snow peas, garlic, & mozzarella
Evans
17.00 - 34.00
Tomato sauce w/ mozzarella, provolone, parmesan, fresh tomatoes, & fresh basil
Guido
14.00 - 28.00
Olive oil base w/ garlic, sautéed onions, roasted red peppers, goat cheese, & mozzarella
Design Your Own Pizza
Start w/ mozzarella & your choice of pizza base:
Large 20"-Tomato Sauce, Spicy Tomato Sauce, or Olive Oil Base
16.00
Large 20"-Garlic Pesto Oil Base
18.00
Large 20"-Pistachio Pesto Base
23.00
Medium 16"-Tomato Sauce, Spicy Tomato Sauce, or Olive Oil Base
14.00
Medium 16"-Garlic Pesto Oil Base
16.00
Medium 16"-Pistachio Pesto Base
20.00
Mains
Quinoa Stir-Fry
16.00
Green peppers, snow peas, green onion, & portobello mushrooms tossed in a spicy coconut cream sauce, topped w/ peanuts, & served w/ organic quinoa
Fresh Atlantic Salmon
20.00
Grilled salmon fillet (6 oz) topped w/ a lemon garlic maple glaze & served w/ seasonal vegetables & seasoned basmati rice
Ontario Beef Tenderloin
28.00
Resh hand-cut certified corn-fed grade AAA beef tenderloin (8 oz) grilled to your specification, topped w/ café de paris butter & served w/ our savory garlic mashed potatoes & seasonal vegetables
Island Curry
18.00
Rich tender stewed beef w/ potatoes, carrots, red peppers, & our own toasted red curry spice blend served w/ seasoned basmati rice
Chicken Saltimbocca
20.00
Tender local grilled chicken breast stuffed w/ sage infused cremini mushrooms, wrapped w/ prosciutto, drizzled w/ a red pepper & sundried tomato sauce, & served w/ seasonal vegetables & oven roasted sweet potato
Hot Beverages
Organic Fair Trade Coffee
3.00
Herbal Tea
3.00
Espresso
2.50 - 4.00
Latte
4.00
Hot Chocolate
5.00
Tea
2.50
Loose Leaf Tea
4.00
Cappuccino
4.00
Mocha Latte
5.00
Non-Alcoholic Beverages
Perrier
3.00
330ml
Pop
2.00
Ice Tea
2.50
Shirley Temple
3.50
Non-Alcoholic Beer
4.00
San Benedetto
7.00
750ml
Juice
2.50
Milk
3.00
Virgin Caesar
3.50
Beer on Draught
Stonehammer Dark Guelph, Ontario
4.00 - 6.00
Sapporo Lager Japan (Brewed in Guelph)
4.00 - 6.00
Wellington Special Pale Ale Guelph, Ontario
4.00 - 6.00
Hacker-Pschorr Lager Munich, Germany
4.50 - 6.50
Bottled Beer
Domestic
5.00
Import
5.50
Cocktails
1.25 oz
Bloody Mary
6.00
Rob Roy
6.00
Lime Daiquiri
6.00
White Russian
6.00
Amaretto Sour
6.00
Tequila Sunrise
6.00
Rusty Nail
6.00
Mudslide
6.00
Cuba Libre
6.00
Pink Lady
6.00
Blue Lagoon
6.00
Caesar
6.00
Brown Cow
6.00
Margarita
6.00
Long Island Ice Tea
6.00
Black Russian
6.00
Whiskey Sour
6.00
Tom Collins
6.00
Fussy Navel
6.00
Melonade
6.00
Brandy Alexander
6.00
Greyhound
6.00
Manhattan
7.00
2 oz
Bar Shots
6.00 - 8.00
Scotch
7.00
1 oz
Aperitifs
6.00
Dubonnet, sweet vermouth campari 1 oz
Liqueurs
5.50
1 oz
Premium Bar Shots
7.00
1 oz
Premium Scotch
9.00
1 oz
Digestifs
7.00
Grappa, hennessy port
Desserts
All desserts are gluten-free & made in-house
Chocolate Ale Cake
9.00
A moist chocolate cake topped w/ crème anglaise & served w/ hand-crafted ice cream—ask your server about our current selection
Peanut Butter Cheesecake
10.00
A decadent, light, & silky cheesecake topped w/ chocolate ganache
Dessert Flight
12.00
Mini vanilla bean crème brulée chocolate mousse pate | vanilla sponge cupcake + mixed berry preserve + whip cream
Lemon Bundt Cake
9.00
Citrus infused, gluten + dairy free cake drizzled w/ a light lemon glaze—a retro-classic reinvented!
Crème Brulée
8.00
Creamy custard topped w/ a crispy caramel layer—ask your server for today’s variation of this timeless classic
Hot Beverages
Organic Fair Trade Coffee
3.00
Herbal Tea
3.00
Espresso
2.50 - 4.00
Latte
4.00
Hot Chocolate
5.00
Tea
2.50
Loose Leaf Tea
4.00
Cappuccino
4.00
Mocha Latte
5.00
Specialty Coffees
1.5 oz
B52
7.50
Baileys | kahlúa | grand marnier
Irish
7.50
Irish whiskey | kahlúa
Millionaire's
7.50
KahlúA | baileys | frangelico
Spanish
7.50
Brandy | kahlúa
Digestifs
Cognac
7.00
1 oz
Sambuca
7.00
1 oz
Premium Port
9.00
2 oz
Grappa
7.00
1 oz
Port
7.00
2 oz
Scotch
1 oz
Premium Single Malt
9.00
Single Malt
7.00
Wine List
House Wine
Soave
6.00 - 30.00
Pasqua, italy
Merlot
6.00 - 30.00
Cesari, italy
White Wine
Soligo Pinot Gngio 2011
9.00 - 40.00
Treviso, veneto
Satellite Sauvignon Blanc 2011 10
10.50 - 45.00
Marlborough, new zealand
Frattina Prosecco Spumante Brut
45.00
Italy
Mcpherson Chardonnay 2011
9.00 - 40.00
Murray darling, south eastern australia
Gunderloch ‘Riverside' Riesling 2010
45.00
Rheinhessen, germany
Red Wine
Upgrade to a ‘biggie’ (9 oz. ) Glass + 4
Finca La Florencia Malbec 2011
9.00 - 40.00
Mendoza, argentina
Pujol-Izard Vieilles Vignes 2010
44.00
Minervois, france
grant burger GB51 cabernet shiraz 2010
45.00
Barossa, south australia
Robert Reynolds 'Rocky's Block' Cabernet Sauvignon 2009
12.00 - 50.00
Lodi, california
Mckinley Springs ‘Bombing Range Red 2006
55.00
Horse heaven hills, washington state
Monte Zeno Amarone 2008
85.00
Verona, veneto
Anakena Single Vineyard Carmenere 2010
44.00
Cachapoal, chile
Bon Courage Shiraz 2009
9.00 - 45.00
Robertson valley, south africa
Pedroncelli 'Mother Clone' Zinfandel 2010
45.00
Dry creek valley, sonoma
Monte Zeno Valpolicella Ripasso 2010
50.00
Verona, veneto
Fleur Pinot Noir 2010
60.00
Carneros, california
Five Dollar Martinis
1.5oz
Classic Vodka
9.00
Iceberg vodka w/ olives or a twist w/ 2 oz. Premium vodka
Cosmopolitan
5.00
Vodka, triple sec, & cranberry w/ a splash of lime
Pomegranate
5.00
Pomegranate liqueur, vodka, & pomegranate juice
Lychee
5.00
Soho liqueur, vodka w/ white grape juice & lychee fruit
Caramel Apple
5.00
Sour apple, vodka, & butterscotch schnapps w/ apple juice
Mocha
5.00
Vodka, kahlua & a splash of crème de cacao
Classic Gin
9.00
Beefeater gin w/ olives or a twist w/ 2 oz. Premium gin
Acid Jazz
5.00
Vodka, sour raspberry, & blue curaçao w/ lemonade
Bananarama
5.00
Vodka, creme de banana, white creme de cacao, & milk
Ocean Spray
5.00
Vodka, malibu rum, pineapple, & cranberry juice
Mango
5.00
Vodka, triple sec, mango juice w/ a splash of lime
After Eight
5.00
Vodka w/ crème de cacao & a splash of peppermint schnapps
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